From Country Life Magazine (May 31, 2020):
The wisteria at Petworth’s private garden is simply astonishing. Non Morris takes a look at how it’s done, with pictures by Val Corbett.
The beautiful pergolas in the Cloister Garden are trained with Wisteria floribunda Alba, a white Japanese wisteria selected for the tantalising length of its racemes — up to 24in — and the way the flowers open gradually along the stem, which prolongs its flowering period. The wisteria is pruned once only, in September.

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The aromas here are rich and pungent — smoked, cured, dried and fresh seafood, along with many forms of meat, both raw and cooked. The awnings over the stalls create a shadowy atmosphere that’s punctuated by thin streaks of dancing light.

“Buildings and constructions once created by people but now fallen into oblivion have an inspirational value for me,” Mill tells My Modern Met. “They are silent witnesses of history. These giants towering over densely populated cities preserve the memories from the moment of their creation until the last stone drops off their walls.”
Russian graphic designer and watercolor painter
The possibilities are endless: Take Colorado’s San Juan Skyway for a 10,000-foot climb over towering mountain passes. Or travel the ancient Silk Road on an expedition across Central Asia and through time. Or why not drive the perimeter of Puerto Rico, a tropical paradise with many beaches along the way?