Tag Archives: New York Times

Museum Exhibitions: “Beyond Midnight – Paul Revere” At The New York Historical Society

From an New York Times online review:

Grant Wood (1892−1942), Midnight Ride of Paul Revere, 1931. Oil on Masonite. Metropolitan Museum of ArtRevere’s place in history was cemented by the Longfellow poem, published in 1861, more than 40 years after Revere’s death. Longfellow “was flexible about the historical details,” said Debra Schmidt Bach, who coordinated the exhibition for the New-York Historical Society. “I mean, it was a fictionalized poem,” she said. “It was not intended as a detailed examination of the ride.”

NY Historical Society.JPGThe exhibition was organized by the American Antiquarian Society, of which Ms. Hewes is the curator of graphic arts. Nan Wolverton, the show’s other curator, is the director of fellowships at the antiquarian society, and of its Center for Historic American Visual Culture. The display includes more than 140 objects from the antiquarian society’s extensive Revere holdings; the New-York Historical Society’s own collection; the Museum of Fine Arts, Boston; and the Massachusetts Historical Society, among others.

To read more: https://www.nytimes.com/2019/09/11/arts/design/paul-revere-beyond-midnight.html

Documentary Photography: Robert Frank Chronicled Post World War II America

From a New York Times online article:

Mr. and Mrs. Feiertag, Late Afternoon, 1951.CreditRobert Frank; National Gallery of Art, WashingtonRigorously unsentimental in his attitude to the world around him, Mr. Frank deviated from form in 1950, taking what was arguably his most romantic picture. He had his reasons. He was in love. The year before he had met artist Mary Lockspeiser, who became his first wife. In “Tulip/Paris,” he photographed a young man who is holding behind his back a tulip — presumably intended for the woman standing in the background. An old man, at the other end of life’s arc, approaches the viewer. It is a classic romantic Paris street photograph.

Robert Frank kicked documentary photography into the present with a loud clang. In place of the detached formalism of Walker Evans and the poetic lyricism of Henri Cartier-Bresson and Andre Kertesz, he brought a moody, cool intensity that stamped his pictures with a readily identifiable hallmark. Using a 35-millimeter Leica, he could compose images as elegantly framed as if he’d set up a tripod, or as blurry and off-center as an amateur snapshot. He took whatever means he needed to express a vision that was alternately empathetic and obstreperous, as contradictory as the man himself.

To read more: https://www.nytimes.com/2019/09/11/arts/design/robert-frank-photographs.html?module=inline

Outdoor Exhibitions: British Artist Bruce Munro’s “Field Of Light At Sensorio”, Paso Robles, CA

From a New York Times online article:

Jennifer Young and Ron Genauer at the installation.CreditJim McAuley for The New York TimesBut there is nothing quite like the mind-bending spectacle now on display at dusk in the hills of Paso Robles here, a popular wine destination. That is the witching hour when thousands of solar-powered glass orbs on stems, created by the artist Bruce Munro, enfold visitors in an earthbound aurora borealis of shifting hues.

Since it opened in May, “Field of Light at Sensorio” — the 60-year-old British artist’s largest such installation to date — has drawn thousands of tourists and become an Instagram phenomenon. The subtly changing patterns of this light safari, activated by a nebula of fiber-optic cables attached to hidden projectors, seem to inspire a cathedral-like awe among ticket-holders, who pay $19 to $30 for an evening stroll along 15 acres of illuminated walkways.

https://www.sensoriopaso.com/

To read more: https://www.nytimes.com/2019/09/15/arts/design/field-of-light-sensorio.html

Top Hotel Bars: “Everdene” At The Virgin Hotels San Francisco Has “Standout” Rooftop City Views

From a New York Times online article:

Everdene Bar San Francisco rooftop barA more recent addition to San Francisco’s rooftop bar scene is Everdene, a standout which opened this April atop the new Virgin Hotels San Francisco. Besides taking its name from the heroine of Thomas Hardy’s “Far from the Madding Crowd,” Everdene has a lush, garden party vibe that feels far removed from the crowds below in SoMa. The drinks program consists of brightly colored, flora-heavy sippers (tequila-based “Her Majesty’s Pleasure,” with cucumbers and sugar snap peas, is an early favorite), courtesy of the lead bartender Tommy Quimby, another Trick Dog alum. 

To read more: https://www.nytimes.com/2019/06/14/travel/san-francisco-hotel-bar-cocktails.html

Long-Term Care: A Highly Contagious, Drug-Resistant “Fatal Fungus” Spreads In Nursing Homes

From a New York Times online article:

Nursing Homes article in New York Times Sept 2019Scientific research on nursing homes and drug resistance is sparse, but some recent studies offer evidence of the problem. A study published in June in the Journal of Clinical Infectious Diseases found that patients and residents in long-term care settings have alarmingly high rates of drug-resistant colonization, which means they carry the germs on their skin or in their bodies, usually without knowing it, and can pass them invisibly to staff members, relatives or other patients. Elderly or severely ill people with weakened immune systems who carry the germ are at high risk of becoming infected. 

Maria Davila lay mute in a nursing home bed, an anguished expression fixed to her face, as her husband stroked her withered hand. Ms. Davila, 65, suffers from a long list of ailments — respiratory failure, kidney disease, high blood pressure, an irregular heartbeat — and is kept alive by a gently beeping ventilator and a feeding tube.

Doctors recently added another diagnosis to her medical chart: Candida auris, a highly contagious, drug-resistant fungus that has infected nearly 800 people since it arrived in the United States four years ago, with half of patients dying within 90 days.

To read more: www.nytimes.com/2019/09/11/health/nursing-homes-fungus.html?action=click&module=News&pgtype=Homepage

Top European Cities: Cadiz, Spain Features “Delicious Andalusian Cuisine”, Ancient History

From a New York Times online article:

The neighborhood of La Viña is packed with open-air restaurants.CreditSebastian Modak The New York TimesOne of the reasons the province of Cádiz is on this year’s 52 Places list is food, as chefs in the area are innovating with pork and fish, the base ingredients here. I tried out a few of the white-tablecloth joints, but came away remembering the noisy, cheap tapas bars that have been around forever.

What makes Andalusian cuisine so delicious are the ingredients, and sometimes less is more. Why go crazy with reductions and infusions when freshly caught sardines sprinkled with olive oil are enough to elicit moans?

Cádiz, the province and city on Spain’s southwestern edge, is an underdog — and I’m among the many travelers who have spent years overlooking it. I know Andalusia, the southern region it is part of, well. For years, it’s been a meeting point for my family who has just as much wanderlust as I do and is spread across the world.

To read more: https://www.nytimes.com/2019/09/03/travel/cadiz-an-underrated-corner-of-spain.html