Category Archives: Reviews

Top New Sci-Fi Shows: “The Expanse – Season 4” Is “Real World Space Physics” (Science Magazine)

From a Science Magazine online article:

Science MagazineOn 13 December, Amazon Prime will air the fourth season of The Expanse, a hardboiled space drama renowned for its working-class characters and real-world space physics. Showrunner Naren Shankar is part of the reason the science checks out. The veteran writer and producer for programs such as Star Trek: The Next GenerationFarscape, and the police procedural CSI: Crime Scene Investigation, has a doctorate in applied physics and electrical engineering.

 When I got the script for the The Expanse, the pilot, I was, like, “Wow, this is a very different kind of a show.” Because they embraced all of the things that most science fiction shows run away from: the fact that you don’t have weight unless your ship is accelerating, the fact that communication in space is not instantaneous.

Shankar chatted with Science about why he feels it’s important to have a realistic sci-fi show, and how television work is like the scientific peer-review process.

To read full interview: https://www.sciencemag.org/news/2019/12/how-real-world-science-sets-expanse-apart-other-sci-fi-shows?utm_campaign=news_weekly_2019-12-06&et_rid=600792821&et_cid=3113276

History & Politics: “Why Some Nations Prosper And Others Fail” (Big Brains Podcast, James Robinson)

From the University of Chicago:

Big Brains PodcastIt’s a simple question to ask, but seems impossible to answer: What causes one nation to succeed and another to fail? What exactly are the origins of global inequality?

The Narrow Corridor James RobinsonThere are few people who have spent more time trying to answer this question than Prof. James Robinson. Robinson’ first book, Why Nations Fail, was an international best-seller. It laid out in clear and stark terms what the origins of prosperity and poverty really are. Now, he’s written a sequel, The Narrow Corridor, which further explains what ingredients you need to create a prosperous nation.

To read more: https://news.uchicago.edu/big-brains-podcast-why-some-nations-prosper-and-others-fail-james-robinson?utm_source=newsletter&utm_medium=email&utm_campaign=UChicago_News_Dec_5_2019

Automobile Nostalgia: “1971 Jaguar E-Type SIII Roadster” (Classic Driver)

From a Classic Driver online article:

1971 Jaguar E-Type SIII Roadster interiorThe Type E Series III had the privilege of launching the new Jaguar V12 engine in 1971. This superb 5.3L engine with two overhead cams, derived from a prototype for the 24 Hours of Le Mans, was powered by four carburettors. and developed 272CV DIN upon its release, it will give up to 700CV in competition versions.

The car shown is in Cotswolds blue with a light gray leather and a marine mohair top. It’s a rare combination of colors that gives it exclusivity and distinction. It was delivered new to Vancouver in Canada and was imported to France by its second owner in 1990. Its third and last owner, a well-known collector and driver emeritus has kept it nearly twenty years.

To read more: https://www.classicdriver.com/en/car/jaguar/e-type-siii/1971/693936?utm_medium=email&utm_campaign=Classic%20Driver%20Daily%203402019&utm_content=Classic%20Driver%20Daily%203402019+CID_1858f011dbd95046af2a263d8ecb86da&utm_source=newsletter

European Food Review: Italian Restaurant Movement In Paris Has “Exploded” In Last 3 Years

From a New York Times online article:

Bijou Paris restaurant NY Times“There’s really an Italian movement that has exploded over the last three years,” Mr. Imbroisi said.

Thanks to that explosion, Paris might now be the best city outside of Italy for Italian eating and drinking. With a few Metro tickets, you can journey from Venetian aperitivo culture (Hostaria Urbana), then south to Sicilian home cooking (Pane e Olio), disembarking occasionally at cozy wine bars (Tappo), massive indoor food halls (La Felicità) and new Italian restaurants from French celebrity chefs (for example, Piero TT, by Pierre Gagnaire). Racines Paris restaurant Joann Pai NY TimesIn April, the Right Bank welcomed an outlet of Eataly with a glittery gala, and the Left Bank should soon see a luxury hotel from the Italian JK brand. The marquee attraction will be a restaurant by Miky Grendene, the Italian creator of the exclusive Casa Tua members’ club in Miami.

From experimental aperitivo bars to pizza labs to Michelin-starred bistros, cool Italian establishments are filling the French capital, and Parisians are flocking to them.

To read more: https://www.nytimes.com/2019/12/04/travel/Italian-food-in-Paris.html

New Architecture Books: “Lair – Radical Homes And Hideouts Of Movie Villains” (Tra Publishing)

From Atlantis in The Spy Who Loved Me to Nathan Bateman’s ultra-modern abode in Ex Machina, big-screen villains tend to live in architectural splendor. The villain’s lair, as popularized in many of our favorite movies, is much more than where the megalomaniac goes to get some rest.

Lair Radical Home and Hideouts of Movie VillainsInstead, the homes of the villains are places where evil is plotted and where, often, the hero is tested and must prove him/herself. Like evil itself, the abodes of movie villains are frequently compelling and seductive. From a design standpoint, they tend to be stunning, sophisticated, envy-inducing expressions of the warped drives and desires of their occupants.

Lair, the first title in Tra Publishing’s Design + Film series, celebrates and considers several iconic villain’s lairs from recent film history. The book, strikingly designed in silver ink on black paper, explores the architectural design of these structures through architectural illustrations and renderings, photographs, essays, film analyses, interviews, and more.

To read more and purchase: https://trapublishing.com/products/lair

Classic Car Restoration: A “1968 Autobianchi Eden Roc” Is A Tiny Masterpiece (ClassicDriver)

From a Classic Driver online article:

1968 AUTOBIANCHI EDEN ROC Classic DriverThe result is a testimony to the true meaning of haute couture – this car doesn’t need to impress or be flashy. It’s first and foremost superb craftsmanship, which has been married to extreme refinement. Next time you venture into Paris and notice a dark blue Eden Roc being driven by a young and elegant tattooed man, don’t hesitate to look closer and try to spot Leroy’s intricate tailor-made feathery details.

This tale began with an accident in November of 2017. Maxime Leroy’s 1968 Autobianchi Eden Roc was hit from ahead by another car in Paris. Shocked, Leroy witnessed his beloved car, which he’d bought at the tender age of 25, injured. But it was to be the beginning of an extraordinary revival …
.

Classic Driver LogoMaxime Leroy is anything but your typical classic car collector. He is a visionary creator with a strong personality whose adult life has been devoted to showcasing feathers. He discovered the art of plumasserie at school thanks to two of his professors. At that time, the school was the last school in France dedicated to teaching this dying art. And thanks to Leroy, who now spends two days a week there teaching, it still is.

To read more: https://www.classicdriver.com/en/article/cars/custom-autobianchi-eden-roc-a-featherweight-masterpiece

Cocktail Books: “Botany At The Bar – The Art & Science Of Making Bitters”

Botany at the Bar The Art & Science of Making Bitters BookBOTANY AT THE BAR

The Art and Science of Making Bitters
Botany at the Bar is a bitter-making handbook with a beautiful, botanical difference—three scientists present the backstories of exciting flavors of plants from around the globe and all in a range of tasty, healthy tinctures. Botanists Selena Ahmed, Ashley Duval, and Rachel Meyer take us on an enlightening trip throughout the plant world as they share their unique expertise on the ecology, cultural practices, and medicinal properties just waiting to be discovered at the bottom of your glass. Notes on the origins of bitters, the science of taste, and phytochemistry are followed by a neat guide on how to extract and make herbal infusions at home. Add enlightening plant profiles with a mix of unique botanical drink recipes, and this is a truly fascinating experiential insight into the vital meaning of biodiversity today.

Investigative Debate: “Journalists Who Broke Harvey Weinstein Story” (Oxford Union Video)

On 5 October 2017, Twohey and Kantor, already respected investigative journalists, published a story in the New York Times that lit the world ablaze. The article, which detailed decades of sexual harassment and abuse perpetrated by Harvey Weinstein, launched the #MeToo movement into the mainstream and began an ongoing dialogue about the relationship between power and sexual exploitation. The article was the product of months of investigation by Twohey and Kantor, and was awarded the Pulitzer Prize for Public Service in 2018.

Emergency Medicine: When “Treating Everyone” Meets “Triage”, Patients And Healthcare Must Wait

From a STAT online article:

Emergency Room WaitingThe specialty of emergency medicine is firmly grounded in social justice and providing access to expert care to everyone who comes in. That means treating anyone, with any condition, at any time. And yet, embedded into emergency department operations is a system that might be perceived as unjust: the concept of triage. The emergency queue isn’t “first come, first served.” It’s nonlinear by design, since triage prioritizes the severity of illness. The severely ill or injured receive immediate attention. Everyone else, to various degrees, must wait.

There are situations when waiting feels immoral to me, not merely inconvenient. Being an emergency doctor means shouldering burdens for perceived injustices that we have little, if any, control over. Most of the beds were locked up with patients boarding in the ED, which means they are waiting for an inpatient bed to become available in the hospital.

Hospitals have high expectations regarding how quickly patients are seen in the emergency department, and my colleagues and I share that goal. But there’s less urgency when it comes to discharging patients from the hospital, which would unclog the backup in the emergency department — and its waiting room.

To read more: https://www.statnews.com/2019/11/25/waiting-feels-immoral-fairness-emergency-department-empathy/?utm_source=STAT+Newsletters&utm_campaign=507f0804a2-First_Opinion&utm_medium=email&utm_term=0_8cab1d7961-507f0804a2-150443417