Tag Archives: Reviews

Elderly & Coronavirus: Nursing Homes Increase Guest Symptom, Travel And Exposure Reviews

From a Harvard Gazette online article (March 10, 2020):

Harvard Gazette Elderly Coronavirus Risk Article March 10 2020There’s a symptom review, there’s a travel review, and there’s an exposure review. And if the answer to any of those questions is yes, then you’re asked to not come in. And so far people have been compliant and have left. So that is a good thing.

If you have a cough and a fever, if you’ve got respiratory symptoms and you’re short of breath, if you’ve traveled to a place of concern or if you may have been exposed to someone who did — especially if you’re symptomatic — then I would definitely ask, “Do I really need to visit my grandma today? Can I wait and can I Skype her? Can I do FaceTime?”

I know that’s hard for some of our older adults who aren’t technologically savvy, but maybe now is the time to get them hooked up. It really would be heartbreaking if, in wanting to do something positive for someone’s emotional or mental health, you ended up infecting them.

Harvard-affiliated Hebrew SeniorLife offers a continuum of care for 3,000 elderly people daily, with a range of services including residential assisted living, short-term rehabilitation, outpatient services, and long-term care for those with chronic illness. In a Q&A interview aimed at understanding the challenges involved, Harvard Medical School Assistant Professor Helen Chen, Hebrew SeniorLife’s chief medical officer, discussed steps the facility has taken to combat the virus and the outlook going forward.

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New Culture & Food Books: “Cooking In Marfa” – Fine Dining “In The West Texas Desert” (Phaidon)

The Capri Restaurant in Marfa TexasCooking in Marfa introduces an unusual small town in the West Texas desert and, within it, a fine-dining oasis in a most unlikely place. The Capri excels at serving the spectrum of guests that Marfa draws, from locals and ranchers to artists, museum-board members, and discerning tourists.

Featuring more than 80 recipes inspired by local products, this is the story of this unique community told through the lens of food, sharing the cuisine and characters that make The Capri a destination unto itself.

Cooking In Marfa Book Phaidon April 2020

Marfa, the remote desert town in West Texas, might be small, but its cultural capital is far greater than its city limits suggest. “There are multigenerational families that were here when this was still Mexico, ranchers of European descent, artists, patrons, collectors, railroad workers, border patrol, fashion designers, builders, social workers, photographers, tomato factory workers, cultural travelers, intrepid travelers, and transient hipsters all existing in 1.6 square miles, at ‘about a mile high’ [elevation] with a population of 1,800 people, more or less,” writes the entrepreneur, philanthropist, restaurateur and Texas native Virginia Lebermann in our new book, Cooking in Marfa: Welcome, We’ve Been Expecting You.

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Heart Health Video: “Beta Blockers” Lower CVD Risks Of Harmful Gut Microbes

Hazen and colleagues find that gut bacteria play a central role in the conversion of dietary proteins into a compound, phenylacetylglutamine ( PAGln), which not only is associated with future cardiovascular disease risk in humans but also promotes platelet responsiveness and blood clotting potentially via adrenergic receptors, according to mouse models.

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Art History Podcasts: “Understanding the Medieval World through Books” (Getty Museum)

Getty Museum PodcastsWhat was the world like from 500 to 1500 CE? This period, often called medieval or the Middle Ages in European history, saw the rise and fall of empires and the expansion of cross-cultural exchange.

Getty curator Bryan C. Keene argues that illuminated manuscripts and decorated texts from Africa, Asia, Australasia, the Americas, and Europe are windows through which we can view the interconnected history of humanity. In this episode, he discusses his recent book Toward a Global Middle Ages: Encountering the World through Illuminated Manuscripts, highlighting the challenges and opportunities of the emerging discipline known as the Global Middle Ages.

Profiles: The “Stylish” Legacy Of British Author Hugo Charteris (1922-1970)

From a New Criterion online article:

Hugo Charteris The LifelineAlan Ross, for forty years The London Magazine’s editor, found Charteris “one of the most original, quirky and shrewd explorers of the behaviour of the landed gentry . . . and at a time when prose was plain, his was idiosyncratically stylish.”

When Hugo Charteris’s first novel, the haunting A Share of the World, was published in 1953 to the praise of Rosamond Lehmann (who helped to get it published), Peter Quennell, Evelyn Waugh, and Francis Wyndham (Charteris’s relation and consistent supporter), the author, just turned thirty-one, seemed set for lasting fame. It hasn’t worked that way in the The New Criterion March 2020almost five decades since his death of cancer in 1970, aged only forty-seven.

Nowadays, few people seem to know his name. This is true among not only the ever-growing majority who pay little attention to novels and novelists, but also the enlightened minority who do.

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Top Upcoming Books: “My Last Supper – One Meal, A Lifetime In The Making” By Jay Rayner (Mar 2020)

Jay Rayner My Last SupperThe plan was simple: he would embark on a journey through his life in food in pursuit of the meal to end all meals. It’s a quest that takes him from necking oysters on the Louisiana shoreline to forking away the finest French pastries in Tokyo, and from his earliest memories of snails in garlic butter, through multiple pig-based banquets, to the unforgettable final meal itself.

This question has long troubled Jay Rayner. As a man more obsessed with his lunch than is strictly necessary, the idea of a showpiece last supper is a tantalizing prospect. But wouldn’t knowledge of your imminent demise ruin your appetite? So, Jay decided to cheat death.

Jay Rayner’s Last Supper is both a hugely entertaining account of a life built around mealtimes and a fascinating global exploration of our relationship with what we eat. It is the story of one hungry man, in eight courses.

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Surrealism: “Midnight In Paris, 1929″(Dalí Museum)

Excerpts from a Wall Street Journal online review (Feb 25, 2020):

Midnight in Paris Surrealism at the Crossroads 1929 Special Exhibit Dali MuseumMasson, a founding Surrealist, saw the movement as an immersion “into what the German romantics call the night side of things.” However, “towards 1930,” Masson wrote, “a formidable disaster appeared in its midst: the demagogy of the irrational.” “Midnight in Paris” touches on Surrealism’s highs and lows, its darkness, poetry, beauty and banalities, reminding viewers—at the heart of the Dalí Museum, no less—that the movement is much, much more than melting watches.

In 1920s Paris, Surrealist revolution and transgression were in the air, but not everyone agreed on how to make Surrealist works or what they should look like. “Midnight in Paris: Surrealism at the Crossroads, 1929,” an exhibition of 80 paintings, prints, sculptures, drawings, collages, photographs, films and documents at St. Petersburg’s Dalí Museum, proposes to examine Surrealism’s rich visual fabric, conflicts and rivalries during the movement’s heyday in the City of Light. Organized by Didier Ottinger, deputy director of the Musée national d’art moderne at the Centre Pompidou, and William Jeffett, chief curator of special exhibitions at the Dalí, it focuses on the moment just before Surrealism burst onto and began to dominate the world stage.

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Italian Cars: “1966 Alfa Romeo GTA 1600 Stradale”

1966 Alfa Romeo GTA 1600 Stradale Front Classic DriverThe Alfa Romeo GTA is a coupé automobile manufactured by the Italian manufacturer  Alfa Romeo from 1965 to 1971. It was made for racing (Corsa) and road use (Stradale).

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In 1962, the successor for the very popular Giulietta series was introduced. This car was the Alfa Romeo Giulia, internally called the “Series 105”. The coupé of the 105 series, used the shortened floorpan from the Giulia Berlina and was designed by Bertone. The name of the car evolved from Giulia Sprint GT to Giulia Sprint and to GTJ (Junior) and GTV (Veloce) in the late 1960s.

From Wikipedia

 

 

Inteviews: 67-Year Old British Author Hilary Mantel – “Extraordinarily Probable Fiction” (NYT)

Excerpts from a New York Times interview (Feb 24, 2020):

Hilary Mantel by Ellie Smith for the New York Times
“All that time I was listening to the past, and now I’m almost talking for a living,” Mantel said, “and it feels very frivolous and empty compared to the stillness that there used to be in every day.”Credit…Ellie Smith for The New York Times

“Hilary has reset the historical patterns through the way in which she’s reimagined the man,” said Diarmaid MacCulloch, an Oxford theology professor who published a new Cromwell biography in 2018. “It’s fiction which is extraordinarily probable, and it’s remarkably like the Cromwell I’d been excavating myself.”

Hilary Mantel has a recurring anxiety dream that takes place in a library. She finds a book with some scrap of historical information she’s been seeking, but when she tries to read it, the words disintegrate before her eyes.

“And then when you wake up,” she said, “you’ve got the rhythm of a sentence in your head, but you don’t know what the sentence was.”

To an unusual degree for a novelist, Mantel feels bound by facts. That approach has made her latest project — a nearly 1,800-page trilogy about the 16th-century lawyer and fixer Thomas Cromwell — more complicated than anything she’s undertaken in her four decades of writing.

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