Winners of the 2022 Design Educates Awards. Each year, the Design Educates Awards highlight international design projects that tackle context-specific concerns and educate users about sustainability.
All posts by She Seeks Serene
Preview: New Scientist Magazine – April 30, 2022
Walks: Fuengirola, Costa Del Sol In Southern Spain
Fuengirola is a town on the Costa del Sol in southern Spain, known for its sandy beaches. South of the city center, the medieval Moorish Sohail Castle towers over the coastline, and hosts concerts, festivals and a medieval market in summer. Adjacent to the Plaza de Toros bullring is Bioparc Fuengirola, a naturalistic zoo featuring a re-created jungle clearing and animals from Asia and Africa.
Morning News: Bulgaria & Poland Gas Cut, Singapore Politics, Venice Biennale
By shutting off gas to Poland and Bulgaria, Russia has made an aggressive move that may draw yet more European sanctions. How might the escalation end?
The popularity of Singapore’s ruling party has slipped, a bit, so it has selected a kinder, gentler leader ahead of elections in 2025. And why the delayed Art Biennale in Venice was worth the wait.
Front Page View: The New York Times – April 28, 2022
Preview: MIT Technology Review – May 2022 Issue
The Money issue – May 2022
Money changes everything: But who is the shift toward digital transactions really helping?
Money is about to enter a new era of competition
Digital technology is poised to change our relationship with money and, for some countries, the ability to manage their economies.
Culinary Arts: Michelin-Starred Chef Stefano Secchi Of Rezdôra NYC
Follow chef/owner Stefano Secchi through an entire day at his rustic Italian restaurant Rezdôra, from organizing a kitchen of line cooks and rolling fresh pasta through serving dinner each night in the heart of Manhattan. Take a first hand look behind the scenes to see what really goes into serving high-quality cuisine day in, day out.
Views: American Arctic’s Disappearing Traditions
To Laureli Ivanoff, climate change is far from an abstract idea. As an Iñupiat writer living in the remote Alaskan town of Unalakleet, she’s seen firsthand the warming planet’s tangible impact on her culture’s food traditions, some of the only practices to survive colonization. “Ice fishing or hunting or just going out and enjoying ourselves, there’s no way to really do that if there isn’t any snow,” she says.
Animals that rely on snow and sea ice, such as the ugruk—or bearded seal—are harder to find as sea ice melts, leaving subsistence hunters concerned for their livelihoods. Although local native communities have weathered many historic hardships before, Ivanoff believes the challenges ahead are unprecedented. “Already every year, we’re wondering, ‘Is the ocean ice going to form?
Read more about climate change’s impact on the American Arctic : https://ti.me/3MqmwOe
Previews: Times Literary Supplement – April 29, 2022
This week’s Times Literary Supplement for April 29, 2022 @TheTLS, featuring Carol Tavris on Darwinian feminism; @TomFStevenson on geopolitics; @TobyLichtig on Compartment No. 6; Edmund Gordon on the new Jennifer Egan; @hjccochrane on Primo Levi; @rinireg on borders – and more.
City Guides: The Food And Flavors Of Athens, Greece
Athens! What a city. The Greek capital is home to more culture and history than you can imagine so our Athens travel guide is designed to give you the tools to unlock Athens on your own terms. Athens transport, Greek food, and tips to stay safe are all included.
Athens is the capital of Greece. It was also at the heart of Ancient Greece, a powerful civilization and empire. The city is still dominated by 5th-century BC landmarks, including the Acropolis, a hilltop citadel topped with ancient buildings like the colonnaded Parthenon temple. The Acropolis Museum, along with the National Archaeological Museum, preserves sculptures, vases, jewelry and more from Ancient Greece.
Boomers Daily 