NEXTON, an indoor vertical farm startup in Korea, realized world’s first vertical farm in a tunnel which naturally maintains temperatures of 10-20C throughout the year even without active heating or cooling solutions.
The farm inside the tunnel is 600 meters long (0.37 miles) with its floor area of ~71,000 sqft, making it one of the world’s largest indoor vertical farms. Integrating this unique tunnel environments with NEXTON’s in-house designed photosynthetically-active LED light sources and proprietary growth system, NEXTON is able to dramatically cut down the cost structure which has plagued profitability and viability of the indoor vertical farming business.
Inside the tunnel, NEXTON is hydroponically growing leafy greens and others without pesticide or herbicide with nutrient water fully-recycled and disinfected chemical-free. NEXTON tuned the environmental and nutritional conditions in such a way to produce crispy and savory leafy greens, well suited for salads. Thanks to our eco-friendly growth methods and clean/controlled environments, our produce needs no or minimal cleaning processes which, in turn, will deliver overall cost benefits to our enterprise customers.
edition.cnn.com/2019/12/09/asia/south-korea-vertical-farm-intl-c2e/index.html
With 11 protein options for its burgers (including salmon, lamb, falafel and dry-aged beef), two patty sizes and a host of toppings, Burgerim—which increased its unit count by nearly 250% in 2018 to become the country’s fastest-growing emerging chain—is upping the complexity of the traditional burger concept. 
Located in Bordeaux’s former submarine base, the BASSINS DE LUMIÈRES will present monumental immersive digital exhibitions devoted to the major artists in the history of art and contemporary art. The submarine base’s surface area is three times the size of that of the Carrières de Lumières in Les Baux-de-Provence and five times that of the Atelier des Lumières in Paris.
and not the other way around. With this, we are making almost every car park electric, without any complex individual infrastructural measures”, summarises Mark Möller, Head of Development at Volkswagen Group Components.
During this year’s Monterey Car Week, all four of Bugatti’s hallowed Type 59s were reunited for the first time since 1935. We spoke to the man who pulled off arguably the most historically significant automotive rendezvous of the decade…
driving forces behind the introduction of the twin-cam engine, Ettore Bugatti created the ultimate expression of his jewel-like Grand Prix car.
Boomers Daily 