Art Shopping is held in Paris on 21 to 23 October 2022 showing the companies news of France and internationals related to sectors Modern Art, Photography, Sculpture, Contemporary design, Arts, Art.
This week: we talk to Emma Brown of Just Stop Oil about why the group targeted Vincent Van Gogh’s Sunflowers in the National Gallery, London, for its climate emergency protest.
Stacy Boldrick, assistant professor of museum studies at the University of Leicester, discusses the climate protests in the context of the long history of iconoclasm and attacks on works of art. The first version of Paris+, Art Basel’s fair in the French capital, opened this week, and we ask Melanie Gerlis, a columnist for the Financial Times and The Art Newspaper, how it compares to Paris’s previous fair, Fiac, and to the Frieze fairs in London last week.
And this episode’s Work of the Week is Frank Bowling’s Suncrush (1976), which features in an exhibition of the Guyana-born artist’s work at the Museum of Fine Arts in Boston. Reto Thüring, the curator of the show, tells us about the painting and Bowling’s 10-year stay in America in the 1960s and 1970s.
Links:juststopoil.orgStacy Boldrick, Iconoclasm and the Museum, Routledge, 212pp, £27.99, $35.96 (pb)Paris+, until 23 October.Melanie Gerlis, The Art Fair Story: a Rollercoaster Ride, Lund Humphries, 104pp, £19.99, $34.99 (hb)Frank Bowling’s Americas, Museum of Fine Arts, Boston, 22 October-9 April 2023; San Francisco Museum of Modern Art, 13 May-10 September next year. Related shows: Equals 6: A Sum Effect of Frank Bowling’s 5+1, University Hall Gallery, UMass Boston, 14 November-18 February 2023; Revisiting 5+1, Paul W. Zuccaire Gallery, Staller Center for the Arts, Stony Brook University, 10 November-23 February 2023.
The Tudor courts were truly cosmopolitan, boasting the work of Florentine sculptors, German painters, Flemish weavers, and Europe’s best armorers, goldsmiths, and printers, while also contributing to the emergence of a distinctly English style. Join Elizabeth Cleland, Curator in the Department of European Sculpture and Decorative Arts, and Adam Eaker, Associate Curator in the Department of European Paintings, to explore The Tudors: Art and Majesty in Renaissance England, which traces the transformation of the arts in Tudor England through more than 100 objects—including iconic portraits, spectacular tapestries, manuscripts, sculpture, and armor—from both The Met collection and international lenders.
Learn more here: https://www.metmuseum.org/exhibitions…
Paris+, par Art Basel is the fourth event of its kind in the portfolio of Art Basel, the world’s biggest art fair. Other, related editions are regularly held in Hong Kong, Miami Beach, and the Swiss city of Basel, where its tentpole fair is held. Expect big sales and even bigger crowds, as has long been the case with Art Basel’s other editions.
Discover a decade of exploration and renewal in the work of Henri Matisse. On view October 20, 2022–January 29, 2023 at Philadelphia Museum of Art.
12 October 2022 – 5 February 2023
Think you know about the Impressionists? Louvre Abu Dhabi, in partnership with the Musée d’Orsay, invites you to think again with Impressionism: Pathways to Modernity, one of the most significant Impressionist exhibitions ever to be held outside France.
Featuring pioneering works by Manet, Degas, and Monet, Pissarro, Renoir, and Cézanne, the exhibition brings together more than 150 masterpieces alongside etchings, costumes, film and photography to explore why Impressionism was considered so shocking in the 19th century and how it paved the way for the artistic revolutions that were to come.
Born at a time of profound social, political, and cultural upheaval, Impressionism was more than mere artistic rebellion. It saw some of history’s bravest and most visionary painters embrace and extoll new ways of seeing, making art, and living. They celebrated this thrilling new reality, representing truthful observations of nature and modern life.
The result was a fundamentally new and different kind of art, unburdened by artistic and academic convention or tradition, whose radicalism, honesty, and bravery continues to inspire artists to this day.
“I try to paint the paintings like the window into life, you can step into the painting and enjoy your own walk through the streets or take a seat and enjoy a meal…”
This extraordinary Francis Bacon triptych from the William S. Paley Collection is one of the true masterpieces of his career and marks the first inception of his painting of Henrietta Moraes, who became one of his most famous and preferred sitters.
Held in stewardship by the Museum of Modern Art in New York for the last 30 years, it is coming to market for the first time since William S. Paley acquired it from the Marlborough Gallery.
Francis Bacon was an Irish-born British figurative painter known for his raw, unsettling imagery. Focusing on the human form, his subjects included crucifixions, portraits of popes, self-portraits, and portraits of close friends, with abstracted figures sometimes isolated in geometrical structures.
To learn more about one of the great bohemian muses of the 1950’s and 1960’s, Henrietta Moraes, please click here: https://www.sothebys.com/en/articles/…
Set right on the spectacular coast of Cannes, France, La Palme d’Or rests inside the Grand Hyatt Cannes Hotel Martinez. This restaurant has won two Michelin stars, and is most known for its Mediterranean-style dishes. However, the most notable thing about this restaurant is the head chef, who creates bespoke ceramic dishware to for the restaurant to best compliment his unique recipes.
Some places you fall in love with at first sight and La Palme d’Or is one of them. In the fabulous Art Deco setting of the Hotel Martinez, diners look down on the famous promenade of La Croisette and the Bay of Cannes, while savouring the luxury and refinement so beautifully brought together here. Of course, all this would be worth nothing without high-calibre cuisine. No worries on that score: chef Christian Sinicropi, a local man, has matters entirely in hand. At each stage of the “Mouvements” set menu, he homes in on one ingredient, supporting it with elements from its own ecosystem. The result is coherent and sophisticated, right down to the remarkably precise desserts by Julien Ochando. Definitely worthy of a Golden Palm award.
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