Tag Archives: Culture

Architecture & Culture: Harvard Design Magazine ‘American Paradigm’ (2021)

The latest issue of Harvard Design Magazine reveals full redesign and new editorial model as it assesses the establishment, and reconsideration, of the paradigm of “America”.

Harvard Design Magazine 48: America marks a turning point for the magazine as the first issue under new editorial director Julie Cirelli, featuring Mark Lee and Florencia Rodriguez as guest editors. This issue also debuts a full redesign by Alexis Mark, the Copenhagen-based graphic design firm. Publishing this month, the issue gathers contributions from leading figures across the fields of architecture, design, urban planning, fashion, art, and governance, including Maurice Cox, Shaun Donovan, Michèle Lamy, Sylvia Lavin, and Marc Norman. Join Lee, Rodriguez, and Norman, alongside contributors Paul Andersen, Neeraj Bhatia, and Maite Borjabad Lòpez-Pastor, for a virtual launch event next Tuesday, March 23, 7:30pm ET.

Harvard Design Magazine 48: America reflects on the theme and definition of “America” through lenses of cultural production, racial justice, and architectural and design practice. In the 20th century, a paradigm of America characterized by progress, openness, and democracy was perpetuated—but with an ominous underbelly of exclusion, racism, and inequity left unexamined. While viewpoints on America’s story and history differ, if not reject one other, what is widely shared is a sense of 2020 as a breaking point—or, “a consciousness of an imminent existential threshold,” as write Lee and Rodriguez.

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Views: The ‘Fairy Chimneys’ Of Cappadocia, Turkey’

Take a hot air balloon ride over Cappadocia, Turkey with Vural Demircioglu, one of the region’s 200 hot air balloon pilots. Our unique aerial perspective allows us to look over these incredible capped pillars called “fairy chimneys” and discover the world’s most unusual high rise neighbourhood.

Architecture: ‘M+ Museum Hong Kong’ By Herzog & De Meuron (2021-Video)

M+ has completed the construction of its museum building, which is set to open to the public at the end of 2021. designed by herzog & de meuron in partnership with TFP farrells and arup, the landmark building is seeking to become a new addition to the global arts and cultural landscape. located in hong kong’s west kowloon cultural district on the victoria harbour waterfront, it provides a permanent space for M+ — the first global museum of contemporary visual culture in asia dedicated to collecting, exhibiting, and interpreting visual art, design and architecture, moving image, and hong kong visual culture of the 20th and 21st centuries.

Read more at DesignBoom

Candy Business: ‘How Wrigley’s Dominated Chewing Gum’ (Video)

Gum lines the pockets of most Americans and has been a staple in American culture for centuries. For some, gum is all about flavor, and for others, it’s about fear of bad breath, curbing hunger, or alleviating anxiety. For nearly 130 years, the brand Wrigley’s has become synonymous with chewing gum.

Since its start, the gum maker has dominated the chewing gum market, spawning brands from Juicy Fruit to Orbit to 5 Gum. But it hasn’t always been smooth sailing for the William Wriglely Jr. Co.; over its storied past, the brand has faced turbulent years. Since the early 2000s, the chewing gum market has seen a decline in public sentiment, which hurt significant players. In 2006, the company ended its long-standing tradition of being a family run business with William Wrigley Jr. stepping down as CEO.

By 2008, Wrigley’s faced increasing global competition and was acquired by Mars along with Warren Buffett’s Berkshire Hathaway. According to Euromonitor International, the gum industry’s market value hit $18.6 billion in 2020. Since 2015, Mars Wrigley has held 25% of the global brand share for chewing gum and a 40% portion in the U.S. The Covid-19 pandemic since it began in March 2020 has negatively impacted gum’s most prominent players and could negatively affect Mars Wrigley gum brands’ future.

Magazine Previews: ‘Monocle – March 2021’

Monocle’s optimistic March issue challenges us to do it better, whether that be by growing your own forest or running a cleaner, leaner business. We visit the cities bringing the wilderness back to urban life and find out why you can mend almost anything. Plus: nature’s fluffiest film stars.

Available now at The Monocle Shop: https://monocle.com/shop/product/1916…

Culture & Covid: How Artists & Institutions Are Coping In France (Video)

As cultural institutions struggle to return to a semblance of normality, some spaces are drawing on all sorts of resources to keep fulfilling their role in society. FRANCE 24’s Renaud Lefort took a walk around the French capital, meeting its artists and artisans to see how they’re dealing with these unprecedented circumstances.

Culinary: ‘Traditional German Foods & Dishes’

What do the Germans like to eat, what do traditional German dishes look like and how can you give the classic pork schnitzel a crunchy modern twist? Join Rachel for a delicious German feast, rounded off with the classic “Kaffee und Kuchen.”

Rachel moved from the UK to Germany in 2016. As a relative newcomer she casts a fresh eye over German clichés and shares her experiences of settling into German life. Every two weeks she explores a new topic – from unusual bans to meaty cuisine or haunted castles. This week: what’s on the menu in Germany?

Travel & Culture: ‘Chá Gorreana’ Tea Plantation, The Azores, Portugal

There are few parts of Europe that produce tea. The Azores, a Portuguese archipelago, are one of them. Here, tea is cultivated and processed without the use of chemicals. Chá Gorreana, located on the largest of the islands, is Europe’s oldest tea plantation. The family-run business has been producing black and green tea since 1883. DW reporter Hendrik Welling visited the plantation to learn about the fine art of producing Azores tea.

Insider View: The ‘Musée d’Orsay’ In Paris (Video)

The Musée d’Orsay is the second most-visited museum in France after the Louvre. In 1986, this former Paris train station became a showcase for Impressionist art. The exhibition rooms are constantly evolving because only half the paintings are on display at any one time; the others are kept in the storeroom. Curators regularly renew the exhibits. Sometimes, the masterpieces require the expert care of restorers, who then have the delicate mission of bringing the paintings back to life. We take a closer look.

The Musée d’Orsay is a museum in Paris, France, on the Left Bank of the Seine. It is housed in the former Gare d’Orsay, a Beaux-Arts railway station built between 1898 and 1900. The museum holds mainly French art dating from 1848 to 1914, including paintings, sculptures, furniture, and photography. 

Train Travel: ‘Kyushu – Southern Japan’ (Video)

Kyushu is said to be the wellspring of Japanese civilization. Yet few tourists visit the southernmost of Japan’s main islands. This documentary contrasts modern Japanese cities with traditional customs in the countryside.

The rail journey begins in Fukuoka – a city with a metro population of 2.5 million – and ends at the southern tip of the island, in the city of Ibusuki. As the train rolls along, it travels through time – and reveals the amazing diversity and contrasts of the most southerly of Japan’s four main islands. The trip provides spectacular landscape views, as well as deep insight into a foreign culture, and its ancient traditions and modern lifestyles. In the West, Kyushu is one of the lesser-known regions in the “Land of the Rising Sun.”

Even for the Japanese, the green, mountainous island is seen mostly as a holiday spot. Europeans rarely visit this part of the country – but there are plenty of restaurants and cafes that have names like “Wolfgang,” “Bavaria,” or “Côte d’Azur.” Travel guides say that these words sound “European” to Japanese.

The family of the emperor, or Tenno, comes from Kyushu as well. This is also where the dynasties of the proud warrior class, the samurai, have their roots. And there are a number of active volcanoes on Kyushu. One of the most famous is Mount Aso. Its caldera – the cauldron-like hollow at the top — has a circumference of about 120 kilometers.