Tag Archives: Reviews

Top Exhibitions: “Edward Hopper And The American Hotel” At The Virginia Museum Of Fine Arts

From a Spectator USA online review:

Hotel Lobby Edward HopperIsolation was a persistent theme in Hopper’s art and life. Was he dogged by isolation or did he pursue it? ‘Did anybody really know this silent, non-communicative man?’ asked Raphael Soyer in a 1981 interview, 14 years after Hopper’s death. His friends recollected a cynical and taciturn artist, self-doubting, introspective and distrustful of fame. But before Hopper became the painter of lonely figures in all-night diners, he was the illustrator of raucous party scenes and smiling couples waltzing together at summer fêtes.

Edward Hopper and the American Hotel, a rich exhibition now at the Virginia Museum of Fine Arts, highlights the contrast between Hopper’s early, lesser-known years as a commercial illustrator and his later eminence as laconic American icon, the serious solitary who painted crumbling Victorian boarding houses, faded hotel lobbies and highway motels.

To read more: https://spectator.us/motel-room-ones-own-vmfa-edward-hopper/

Retail Trends: Patagonia Opens Up “Worn Wear” Pop-Up Store In Colorado

From a RetailDive.com online release:

Worn Wear Patagonia storesIn addition to the pop-up Worn Wear store, Patagonia also has Worn Wear mobile repair stations, which visit a variety of locations, including Patagonia stores, specialty retailers, ski resorts and colleges to offer up their refurbishment capabilities. The mobile stations have been to over 135 locations so far, according to the release, and will fix products from any brand.

Worn Wear Patagonia storesPatagonia on Thursday opened its first ever physical store for Worn Wear, Patagonia’s resale business. The store is a pop-up in Boulder, Colorado, which will stay open until February 2020, according to a press release emailed to Retail Dive.

The pop-up will be stocked with only Worn Wear products, as well as the outdoor retailer’s ReCrafted Collection, which sells clothes made from apparel that was beyond repair. In addition to selling used gear, the pop-up shop will host repair and upcycling workshops.

To read more: https://www.retaildive.com/news/patagonia-opens-first-worn-wear-store/567533/

New Travel/Photography Books: “Remote Places To Stay” By Debbie Pappyn

From a Yatzer.com online review:

Remote Places To Stay by Debbie Pappyn 2019The visuals make up most of the book’s volume, with David De Vleeschauwer’s photography magically working on various levels: on the one hand, artfully conveying the splendour and beauty of all the featured remote landscapes, and on the other, focusing on minute details that we usually pay no attention to: such details are isolated and enlarged as if to make us stop and look for a while. Each location is also paired with a hotel or guesthouse review, together with snippets of information about the area and how to actually get there. Remote Places To Stay by Debbie Pappyn 2019Above all, ‘Remote Places to Stay’ is all about humans and the sheer variety of lifestyles that are possible, as through its evocative photography and well-written texts, we are able to uncover small, hidden corners of the world where life flows in a different tempo altogether.

“In an age of acceleration, nothing is so cherished as slowness,” writes essayist and novelist Pico Iyer in his reflective preface for the book Remote Places to Stay — an exceptional hardcover featuring 22 of the world’s remotest travel destinations. The book is the brainchild of Debbie Pappyn and David De Vleeschauwer, a pair of devoted travellers that is also behind the popular travel blog Classe Touriste.

To read more: https://www.yatzer.com/remote-places-stay

Technology Innovations: “WI-CHARGE” Charges Smart Devices Wirelessly With Infrared Light

From an Interesting Engineering online review:

Wi-Charge TechnologyWi-Charge says it has a solution to the problem. Its technology allows users to power small devices, such as smartphones, smart fire alarms, and smart locks, from several feet away without any wires.

The technology works by sending out a thin beam of infrared light. A receiver on the enabled device then converts the beam into electricity.

Electronic waste is expected to exceed 50 million tonnes by 2020. That number simply isn’t sustainable.

One company is aiming to get rid of one of the main culprits in e-waste: the electronic cable. Wi-Charge has created a method for powering devices wirelessly using safe and efficient infrared technology.

Aside from having the potential to end a great deal of waste, the company is also aiming to meet a growing demand for power that will only increase with the advent of 5G.

WiCharge_Charging_-infographic_wide_v2

To read more: https://interestingengineering.com/is-wireless-power-the-future-for-charging-smart-home-devices?_source=newsletter&_campaign=YqN5dY3r3bJLA&_uid=46dBBxnxd7&_h=0c209d493fa27bb2c39469a873cbbd733289c833&utm_source=newsletter&utm_medium=mailing&utm_campaign=Newsletter-15-11-2019

 

Food & Wine Review: Colorado Wine Regions Expand Amidst Challenges For Vineyards At Highest Elevations In The World

Colorado Wine CountryVineyards in Colorado are mostly nestled in the temperate, high elevation river valleys and mesas of Mesa and Delta counties, with some acreage in Montezuma county. Colorado’s grape growing regions range in elevation from 4,000 to 7,000 feet and are thus among the highest vineyards in the world, resulting in hot days accompanied by cool nights.

Grand Valley AVA wines in Colorado

The ‘continental climate’ in these regions create day to night temperature variations topically ranging from 25 to 30 degrees during the grape maturation months of August and September. The long warm daylight hours of intense high-altitude sunlight mature the fruit completely and build the natural sugars. The cool evenings cause the grapes to retain the acids so vital to premium winemaking. However, the high altitude can also present a challenge to grape growers, in that the average frost free growing season ranges from 150 to 182 days.

Website: https://coloradowine.com/the-tradition/

AMERICA THE BOUNTIFUL Regions once considered wine deserts are producing in-demand bottles as a new wave of winemakers boldly redraw the map of American wine regions. ILLUSTRATION BETH HOECKEL
AMERICA THE BOUNTIFUL Regions once considered wine deserts are producing in-demand bottles as a new wave of winemakers boldly redraw the map of American wine regions. ILLUSTRATION: BETH HOECKEL

Read Wall Street Jouranl article on young winemakers: https://www.wsj.com/articles/the-wines-to-buy-this-thanksgiving-a-guide-to-americas-up-and-coming-regions-11573836307

 

Podcasts: “Intitute For Clinical And Economic Review” (ICER) Is Helping To Lower Drug Prices (WSJ)

Wall Street Journal PodcastsAn obscure think tank in Boston is getting drug companies to lower their prices – using something called a QALY. WSJ’s Denise Roland explains what a QALY is, and why it’s controversial.

Trends In Grocery Stores: Brothers Marketplace Is Expanding With Prepared Meals, “Supreme Meats”

From a GroceryDive.com online review:

Brothers MarketplaceThe 12,000-square-foot store is packed with in-store dining options, a scratch bakery, coffee bar and a curated assortment of fresh and local products. An additional 8,000 square feet is dedicated to prep space and a kitchen where employees make prepared foods and from-scratch items using Brothers Marketplace’s own recipes. 

Roche Bros.’ Brothers Marketplace banner opened its newest store in Cambridge, Massachusetts Tuesday. It’s the banner’s fifth location to open since the concept debuted in 2014, and joins other Brothers stores in Cambridge, Duxbury, Medfield, Weston and Waltham, Massachusetts.

A full-service butcher counter allows customers to place special orders, make requests or order preferred cuts. The butcher sells only antibiotic-free and hormone-free meats and poultry, and includes selections like certified Angus Prime Beef as well as pork sourced from Niman Ranch, and Bell and Evans chicken. The counter also offers ready-to-cook options such as marinated meats, kabobs and house-made sausages.

To read more: https://www.grocerydive.com/news/inside-the-store-brothers-marketplace/567372/

Top Travel Accessories: PinFin’s “Alpha Jacket” Has Enough Pockets To “Replace A Backpack”

From a Yanko Design online review:

Alpha Jacket by PinFin (2)Alpha Jacket’s fabric is both stylish yet waterproof and wind-resistant, and its high-collar design and cut gives it the appeal of a casual blazer, but with reflective piping and a durable design that you can comfortably wear anywhere in the outdoors. Each jacket is armed with 8 pockets on the inside, for everything from your phone to your power-bank, keys, sunglasses, wallet, and even an iPad. Plus, a dedicated pouch for carrying a water-bladder to sip from while on the go. Pockets on the outside of the jacket find their place on the breast as well as the sleeve, secured with concealed YKK zippers that match the quality build of the rest of the jacket.

Alpha Jacket was built to truly support the often-traveler. Designed by Dan Truong and Linh Tran, a couple who endured a long-distance relationship and found themselves often traveling to meet each other, the Alpha Jacket sits at the intersection of “jacket that’s perfect for traveling” and “jacket I can step out for social events in”. For someone who finds themselves traveling often, the Alpha Jacket comes with a detachable hoodie that has a built-in neck pillow (you can choose between memory foam or microbeads) helping you get through long commutes, and for the alpha-human who wants to look their best, the jacket comes in a variety of four colors to choose from, with a cut that defines your silhouette just like a casual blazer would, but also gives you the advantage of storage so you don’t need to lug a backpack around with your stuff!

 

To read more: https://www.yankodesign.com/2019/11/13/this-urban-hoodie-packs-in-a-pillow-has-enough-space-so-you-can-ditch-your-backpack/

Food Reviews: Seven Reasons, Washington DC Is Top New Restaurant In U.S. (Esquire Magazine)

From an Esquire.com online article:

Seven Reasons Washington DC Restaurant…the Latin American food and cocktails at Seven Reasons—a mountain of black rice topped with prawns and pork cheeks, a salad in which the summery tang of tomatoes has been concentrated into cubes of jelly, a platter of hamachi tiradito whose pink and green splashes of salmon roe and jalapeño could hang in an art gallery—serve up jubilation as a remedy for pain and color as a cure for the blues. Is there almost too much packed into each bite? No one’s complaining. More-is-more extravagance is what makes Seven Reasons a fiesta you never want to stop.

Ten minutes north of the White House and its sour, divisive rhetoric, immigrants are throwing a party. Unfettered joy radiates from inside Seven Reasons as you stand outside the front door, and once you enter and sit down, that joy makes itself known—proudly, defiantly—in the riot of flavors and hues that chef Enrique Limardo sends out from the kitchen. Limardo and several members of his team come from Venezuela, a country in the midst of collapse…

To read more: https://www.esquire.com/food-drink/restaurants/a29728503/best-new-restaurants-in-america-2019/?source=nl&utm_source=nl_esq&utm_medium=email&date=111319&utm_campaign=nl18596123&src=nl

Book Review Podcasts: “In Love With George Eliot” By Kathy O’Shaughnessy (BBC)

Kathy O'Shaughnessy In Love With George EliotKathy O’Shaughnessy talks to Mariella about her novel charting the life of George Eliot.

Who was the real George Eliot? In Love with George Eliot is a glorious debut novel which tells the compelling story of England’s greatest woman novelist as you’ve never read it before.

Marian Evans is a scandalous figure, living in sin with a married man, George Henry Lewes. She has shocked polite society, and women rarely deign to visit her. In secret, though, she has begun writing fiction under the pseudonym George Eliot. As Adam Bede’s fame grows, curiosity rises as to the identity of its mysterious writer. Gradually it becomes apparent that the moral genius Eliot is none other than the disgraced woman living with Lewes.

Website: https://www.bbc.co.uk/programmes/p07tf569