National Geographic Traveller Magazine (June 11, 2024): The July/August 2024 issue features a look beyond California’s vineyards and glacier-carved national parks to savour its tranquil coast, home to laid-back surf resorts and wave-lashed islands harbouring wildlife found nowhere else on Earth with the Jul/Aug 2024 issue. Plus, high-octane thrills in the deserts and mountains of Ras Al Khaimah and a slow journey along ancient trails in Cape Verde’s elemental hiking country.

Also inside this issue:

Ras Al Khaimah: The Emirate state of mountains, deserts and coastline is now emerging as an adventure hub 
Cape Verde: The West African archipelago is prime hiking country, with ancient trails running through farms and mountains
Slovakia: The past is felt with every step in the central region of Horehronie, home to lush valleys and a diverse folk culture 
Peru: Unforgettable itineraries through which to discover the nation’s cuisine, culture and complex history 
Barcelona: There’s always time for one more cocktail on streets peppered with clandestine speakeasies 
Hamburg: Wedded to the water, Germany’s ‘gateway to the world’ has long welcomed the tides of change  
Danish Lakes:Dive into the waters around Silkeborg, where wild swimming spots mingle with fairytale forests 
South Devon: Award-winning wines, local rums and stellar farm shops in the south west 
Rome: Savour the Eternal City with a stay that incorporates its rich history, from secluded boutiques to grand palazzi

Plus, The return of Liguria’s much-loved Via dell’Amore; Ireland’s new national park; the story of Belgian cuisine; Tartu’s best hotels; a salsa-lovers guide to Cali, Colombia; Alpine thrills in Austria; a UK break in North Staffordshire; books for the summer months and kit for family trips to the coast. 

We talk with author Sophie Yeo on the legacy of ice fishing in the Finnish wilderness, and ranger Edward Ndiritu on the future of anti-poaching in central Kenya. In our Ask the Experts section, the experts give advice on planning a food tour in Malaysia, low-impact French hiking holidays and more. The Info peeks behind the curtain of the Edinburgh Fringe, while Hot Topic explores the state of travel in Cyprus 50 years since its division. After a look at the winning images of this year’s Photo Competition, photographer Ulf Svane discusses distilling the magic of Phuket’s Vegetarian Festival for our June issue in How I got the shot.