Tag Archives: Business

Cover Preview: Barron’s Magazine – July 18, 2022

What to Buy Right Now: 42 Picks From Our Roundtable Pros

Panelists are split on where the economy and markets are headed, but agree this year’s selloff has left plenty of bargains.

Insights: The Lucrative Business Of Diabetes (2022)

In our modern consumer society, Type 2 diabetes has become a widespread disease. Companies are developing drugs that are increasingly expensive, but not necessarily more effective. Health authorities are powerless. Diabetes is spreading rapidly, all over the world. The disease destroys lives and puts a strain on public budgets.

The UN is calling on governments to take action. Diabetes is proof that modern societies are incapable of adequately treating chronic disease. It affects around 430 million people worldwide, with two main metabolic disorders falling under the name diabetes. Type 1 is an autoimmune disease that must be treated with lifelong doses of insulin, while type 2 can develop when a person’s diet is too high in fat and sugar and they do not engage in enough physical activity.

With turnover of $46 billion, diabetes is a massive and extremely lucrative market. Constantly promised miracle cures have not led to satisfactory treatment, with patients either taking too many drugs or no longer being able to afford them. It’s a desperate situation, and the only ones benefiting seem to be pharmaceutical companies. A medical focus on blood glucose levels has led to an overreliance on medication, sometimes without due concern for dangerous side effects.

Patients become trapped in a cycle of treatment, which in many cases still does not halt the disease’s progression. This can lead to amputations, blindness and heart attacks. And yet there are alternatives that could flatten the curve of the type 2 diabetes epidemic, while reducing health care spending. Improved diet can be a preventative measure, and a strict adherence to diet can also bring about remission in the case of Type 2 diabetes.

But these solutions require effort, as well as a complete rethinking of chronic disease management. Filmed on three continents, this documentary features industry whistleblowers, patients, researchers and medical professionals. It also confronts pharmaceutical companies about their responsibility for the situation.

Rainforest Views: How Açaí Is Harvested In Brazil

Most of the world’s açaí comes from the Amazon rainforest. People risk their lives to harvest the fruit, climbing palm trees that can grow taller than 50 feet. And while açaí has become one of the trendiest superfoods in recent decades, small farmers aren’t seeing a lot of the profits. The açaí industry has also taken heat over reports of child labor. We went to Brazil to find out how the world’s açaí gets from the Amazon to smoothie shops around the world.

The açaí palm, Euterpe oleracea, is a species of palm tree cultivated for its fruit, hearts of palm, leaves, and trunk wood. Global demand for the fruit has expanded rapidly in the 21st century, and the tree is cultivated for that purpose primarily

Cover Preview: Barron’s Magazine – July 4, 2022

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With Yields Above 8%, It’s Time to Get Excited About Income Investing

Our latest guide to income investing explores opportunities in categories ranging from junk bonds to TIPS and REITs.

UP AND DOWN WALL STREET

Central Bankers Talk Tough on Rates. But What if Markets and Economies Tumble?

Randall W. Forsyth

THE TRADER

Las Vegas Sands Stock Could Win Big in a Reopened China

Teresa Rivas

THE TRADER

Stocks Had a Nasty 6 Months. The Second Half Could Be Ugly Too.

Nicholas Jasinski

STREETWISE

The Home-Goods Boom Is Over, Leaving the Bed and Bath Stocks High and Dry

Jack Hough

Historic Views: Chouara Tannery In Fez, Morocco

Tanners at the Chouara Tannery have been transforming animal hides into leather since the 11th century. The tanning process has gone unchanged since then, but it relies on heavy chemicals that threaten the health of workers. Some say they are not willing to take that risk. We traveled to the world’s oldest leather tannery in Fez, Morocco, to find out how this ancient craft is still standing.

World Economic Forum: Top Stories Of The Week

This week the World Economic Forum are highlighting 4 top stories – rethinking global institutions, 4-day week vs flexible work, turning food waste into cement and income loss for UK mothers.

The World Economic Forum is the International Organization for Public-Private Cooperation. The Forum engages the foremost political, business, cultural and other leaders of society to shape global, regional and industry agendas. We believe that progress happens by bringing together people from all walks of life who have the drive and the influence to make positive change.

Preview: The Economist Magazine – June 25, 2022

How to fix the world’s energy emergency without wrecking the environment

Even as they firefight, governments must resolve the conflict between safe supply and a safe climate.

This year’s energy shock is the most serious since the Middle Eastern oil crises of 1973 and 1979. Like those calamities, it promises to inflict short-term pain and in the longer term to transform the energy industry. The pain is all but guaranteed: owing to high fuel and power prices, most countries are facing soggy growth, inflation, squeezed living standards and a savage political backlash. But the long-run consequences are far from preordained. If governments respond ineptly, they could trigger a relapse towards fossil fuels that makes it even harder to stabilise the climate. Instead they must follow a perilous path that combines security of energy supply with climate security.

Views: Snowdrops From The Caucasus, Georgia

Khatuna Jakeli loves snowdrops. Not only because they’re pretty, but because they provide her with an income. Every year in April and May, she treks through the Caucasus mountains of Adjara and collects the wildflower bulbs. The bulbs are then sold to the Netherlands, from where they are shipped to flower stores throughout Europe.

The Caucasus delivers 22 million snowdrops to the Netherlands every year, including 15 million wild snowdrops. A lucrative business, from which little remains for Khatuna Jakeli. Yet it is her most important source of income. A report by Juri Rescheto.

Preview: The Economist Magazine – June 11, 2022

Artificial intelligence’s new frontier

The promise and perils of a breakthrough in machine intelligence

Jun 9th 2022ShareGive

Picture a computer that could finish your sentences, using a better turn of phrase; or use a snatch of melody to compose music that sounds as if you wrote it (though you never would have); or solve a problem by creating hundreds of lines of computer code—leaving you to focus on something even harder. In a sense, that computer is merely the descendant of the power looms and steam engines that hastened the Industrial Revolution. But it also belongs to a new class of machine, because it grasps the symbols in language, music and programming and uses them in ways that seem creative. A bit like a human.

The “foundation models” that can do these things represent a breakthrough in artificial intelligence, or ai. They, too, promise a revolution, but this one will affect the high-status brainwork that the Industrial Revolution never touched. There are no guarantees about what lies ahead—after all, ai has stumbled in the past. But it is time to look at the promise and perils of the next big thing in machine intelligence.