A selection of three essential articles read aloud from the latest issue of The Economist. This week, how will governments cope with the expensive legacy of covid-19? (11:05), unscrupulous autocrats in the pandemic of power grabs (17:52), and, why Netflix’s success will continue. Zanny Minton Beddoes hosts.
Daily Archives: April 26, 2020
Virtual Symphony: Met Orchestra “At-Home Gala – Intermezzo From Cavalleria Rusticana”
The Met Orchestra, conducted by Yannick Nézet-Séguin, performs the Intermezzo from Mascagni’s Cavalleria Rusticana in a video assembled from individual takes and shown during the April 25, 2020, At-Home Gala.
Videography by Pete Scalzitti / Met Opera
Art Books: “Velázquez – The Complete Works”
Manet called him “the greatest painter of all.” Picasso was so inspired by his masterpiece Las Meninas that he painted 44 variations of it. Francis Bacon painted a study of his portrait of Pope Innocent X. Monet and Renoir, Corot and Courbet, Degas and Dalí…for so many champions of art history, the ultimate soundboard was—and remains—Diego Rodríguez de Silva y Velázquez (1599-1660).

This updated catalog raisonné brings together Velázquez’s complete works, jaw-droppingly reproduced in extra-large format, with a selection of enlarged details and brand new photography of recently restored paintings, achieved through the joint initiative of TASCHEN and Wildenstein. The book’s dazzling images are accompanied by insightful commentary from José López-Rey on Velázquez’s interest in human life and his equal attention to all subjects, from an old woman frying eggs to a pope or king, as well as his commitment to color and light, which would influence the Impressionists over two centuries later.


Rise Of Obesity: “Sugar – The Unsweetened Truth”
Obesity is at the root of silent epidemics such as type 2 diabetes and nonalcoholic fatty liver disease.
Laura Schmidt explores the causes and solutions, taking lessons from tobacco: reducing the availability of harmful substances reduces consumption, thereby reducing harms to health. She talks about the UCSF Healthy Beverage Initiative and the effects it has had on employee health.
Recorded on 02/13/2020. [5/2020] [Show ID: 35586]