“God wants, Man dreams, work is born”
Fernando Pessoa
Jose Gourmet combs the coasts of Portugal and Spain to find seafood of distinction. They believe in the principles of fair trade, often paying in advance and never negotiating for better pricing. The artwork of Luis Mendonça on the packaging is meant to pay homage to the these fishermen and canneries who rely on manpower and life long dedication to their trade.
Adriano Casal Ribeiro, aircraft pilot, dreamed! The work was born!
A Q&A with Gémeo Luís of José Gourmet
JOSE Gourmet was born when Adriano Casal Ribeiro, lived in Macau and dreamed of Portuguese delicacies that he was unable to buy.
Portugal lived written in markets of longing, without shine, and ACR dreamed of selling our country on the front line. Together with his wife, Sofia Almeida Santos, flight attendant, a designer friend, Luís Mendonça, reinvented the iconic products of Portugal!
Canned foods, olive oils, jams, Port wine, cherry and brandy. They chose the best producers in Portugal, encouraged good fair trade practices and created very attractive and sophisticated packaging to sell the best we produce.
They are passionate about human nature and their ability to create, cooperate and involve a society that aims to be more attentive, sustainable, diverse and socially responsible. That was how JOSE GOURMET was born!
From Daikanyama Tsutaya Books in Tokyo to Kosmos Buchsalon in Zurich, Do You Read Me? travels the globe to discover these gems and some of the people behind them, who turn an ordinary trip to the bookstore into an extraordinary experience.
This reprint features all 136 recipes over 12 chapters, specially illustrated by Dalí, and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.”
Laurent Durieux is a famous Belgian illustrator well known to lovers of pop culture and collectors for his reinterpretations of posters of cult films. Each of his American exhibitions was sold out during the opening night and in the presence of thousands of enthusiastic fans.
Jessie Kanelos Weiner is a Franco-American illustrator, author and food stylist based in Paris and New York. Born and raised in Chicago, she was a costume designer in a previous life when picking up watercolor for the first time, developing her highly detailed, whimsical and instantly recognizable style. She is the coauthor of “Paris In Stride” (Rizzoli), author of “Edible Paradise”: A Coloring Book of Seasonal Fruits and Vegetables” (Universe) and 8 cookbooks published by Editions Marabout.
She is currently working on the next book in the “In Stride” series.
Seymour’s art was postmodern long before the term was coined. Yet it was resolutely modern in its rejection of the nostalgic and romantic representation, as in the acolytes of Norman Rockwell, that had been popular in mainstream advertising magazines at the time. Instead of prosaic or melodramatic tableau, Seymour emphasized clever concept. What makes the very best of his art so arresting, and so identifiable, is the tenacity of his ideas—simple, complex, rational, and even absurd ideas.
Though Peter de Sève is a regular contributor to the magazine, his most recognizable work comes from his career as a character designer. De Sève has helped create some of the most cherished animation characters of the past few decades, including those in “A Bug’s Life,” “Finding Nemo,” “Robots,” “The Little Prince,” and the “Ice Age” films. We recently talked to the artist about his work and about some of his favorite Christmas traditions.
Boomers Daily 