Top Food Experiences: Farmstead “Farm-To-Table Restaurant At Blackberry Farm In Walland, TN

From a Jetsetter.com online article:

Blackberry Farm Tennessee Farm to table dishesEnjoy the fruits of their labor during dinner at Farmstead, the James Beard Award-winning restaurant, known for its hyper-seasonal dishes like thyme-basted golden beets and hen of the woods mushrooms drizzled with pine syrup.

As one of the pioneers in the farm-to-table movement, Blackberry Farm is better suited for traveling foodies who’d rather roll up their sleeves in the garden than idle all day by the pool. On a pastoral 4,200-acre farm and estate in the foothills of the Great Smoky Mountains, the food here has a real sense of place: ingredients are tilled from the gardens, milk and cheese is provided from the livestock, and wild mushrooms and blackberries are foraged from the surrounding area. Even the award-winning craft brewery utilizes sour cherries and persimmons picked right off the grounds.

http://www.blackberryfarm.com/wine-food/

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