Diet Studies: “Profound Benefits” Of Fasting For Weight Loss, Longevity And Chronic Disease

From a Wall Street Journal article by Andreas Michalsen:

Fasting article Wall Street Journal by Andreas Michalsen Aug 2019At the Charité University Hospital in Berlin, I’ve employed what’s called intermittent fasting, or time-restricted eating, to help patients with an array of chronic conditions. These include diabetes, high blood pressure, rheumatism and bowel diseases, as well as pain syndromes such as migraines and osteoarthritis.

Fasting is one of the biggest weight-losstrends to arise in recent years. Endorsed by A-list celebrities and the subject of a spate ofbest-selling books, it was the eighth most-Googled diet in America in 2018.

There are different ways to go about it, but Iadvise patients to omit either dinner or breakfast, so that they don’t ingest any foodfor at least 14 hours at a stretch.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s