Category Archives: Books

Books: Literary Review UK Magazine – December 2022

Image

Literary Review – December 2022/January 2023:

DIARY

JOANNA KAVENNA  – Happiness is a Cold Fjord

ART

Prince of Caricatura – James Gillray: A Revolution in Satire By Tim Clayton

Artist Before a Mirror – Picasso: The Self-Portraits By Pascal Bonafoux

Oils and Water – Looking to Sea: Britain Through the Eyes of Its Artists By Lily Le Brun

Stairways to Heaven – Hilma af Klint: A Biography By Julia Voss (Translated from German by Anne Posten)

LITERARY LIVES

CAROLYNE LARRINGTON I Have Wedded Fyve!The Wife of Bath: A BiographyBy Marion TurnerNORMA CLARKE Sense & InsolvencySister Novelists: The Trailblazing Porter Sisters, Who Paved the Way for Austen and the BrontësBy Devoney LooserLRRICHARD DAVENPORT-HINES Yours Chastely, TomThe Hyacinth Girl: T S Eliot’s Hidden MuseBy Lyndall GordonMary & Mr Eliot: A Sort of Love StoryBy Mary Trevelyan & Erica Wagner

Reviews: New York Times ’10 Best Books Of 2022′

NOVEMBER 29, 2022

The staff of The New York Times Book Review choose the year’s standout fiction and nonfiction.

You don’t need to have read Egan’s Pulitzer-winning “A Visit From the Goon Squad” to jump feet first into this much-anticipated sequel. But for lovers of the 2010 book’s prematurely nostalgic New Yorkers, cerebral beauty and laser-sharp take on modernity, “The Candy House” is like coming home — albeit to dystopia. This time around, Egan’s characters are variously the creators and prisoners of a universe in which, through the wonders of technology, people can access their entire memory banks and use the contents as social media currency. The result is a glorious, hideous fun house that feels more familiar than sci-fi, all rendered with Egan’s signature inventive confidence and — perhaps most impressive of all — heart. “The Candy House” is of its moment, with all that implies.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

Bennett, a British writer who makes her home in Ireland, first leaped onto the scene with her 2015 debut novel, “Pond.” Her second book contains all of the first’s linguistic artistry and dark wit, but it is even more exhilarating. “Checkout 19,” ostensibly the story of a young woman falling in love with language in a working-class town outside London, has an unusual setting: the human mind — a brilliant, surprising, weird and very funny one. All the words one might use to describe this book — experimental, autofictional, surrealist — fail to convey the sheer pleasure of “Checkout 19.” You’ll come away dazed, delighted, reminded of just how much fun reading can be, eager to share it with people in your lives. It’s a love letter to books, and an argument for them, too.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

Kingsolver’s powerful new novel, a close retelling of Charles Dickens’s “David Copperfield” set in contemporary Appalachia, gallops through issues including childhood poverty, opioid addiction and rural dispossession even as its larger focus remains squarely on the question of how an artist’s consciousness is formed. Like Dickens, Kingsolver is unblushingly political and works on a sprawling scale, animating her pages with an abundance of charm and the presence of seemingly every creeping thing that has ever crept upon the earth.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

After losing her brother when she was 12, one of the narrators of Serpell’s second novel keeps coming across men who resemble him as she works through her trauma long into adulthood. She enters an intimate relationship with one of them, who’s also haunted by his past. This richly layered book explores the nature of grief, how it can stretch or compress time, reshape memories and make us dream up alternate realities. “I don’t want to tell you what happened,” the narrator says. “I want to tell you how it felt.”

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

Diaz uncovers the secrets of an American fortune in the early 20th century, detailing the dizzying rise of a New York financier and the enigmatic talents of his wife. Each of the novel’s four parts, which are told from different perspectives, redirects the narrative (and upends readers’ expectations) while paying tribute to literary titans from Henry James to Jorge Luis Borges. Whose version of events can we trust? Diaz’s spotlight on stories behind stories seeks out the dark workings behind capitalism, as well as the uncredited figures behind the so-called Great Men of history. It’s an exhilarating pursuit.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble


Yong certainly gave himself a formidable task with this book — getting humans to step outside their “sensory bubble” and consider how nonhuman animals experience the world. But the enormous difficulty of making sense of senses we do not have is a reminder that each one of us has a purchase on only a sliver of reality. Yong is a terrific storyteller, and there are plenty of surprising animal facts to keep this book moving toward its profound conclusion: The breadth of this immense world should make us recognize how small we really are.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

In this quietly wrenching memoir, Hsu recalls starting out at Berkeley in the mid-1990s as a watchful music snob, fastidiously curating his tastes and mercilessly judging the tastes of others. Then he met Ken, a Japanese American frat boy. Their friendship was intense, but brief. Less than three years later, Ken would be killed in a carjacking. Hsu traces the course of their relationship — one that seemed improbable at first but eventually became a fixture in his life, a trellis along which both young men could stretch and grow.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

In this rich and nuanced book, Aviv writes about people in extreme mental distress, beginning with her own experience of being told she had anorexia when she was 6 years old. That personal history made her especially attuned to how stories can clarify as well as distort what a person is going through. This isn’t an anti-psychiatry book — Aviv is too aware of the specifics of any situation to succumb to anything so sweeping. What she does is hold space for empathy and uncertainty, exploring a multiplicity of stories instead of jumping at the impulse to explain them away.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

Through case histories as well as independent reporting, Villarosa’s remarkable third book elegantly traces the effects of the legacy of slavery — and the doctrine of anti-Blackness that sprang up to philosophically justify it — on Black health: reproductive, environmental, mental and more. Beginning with a long personal history of her awakening to these structural inequalities, the journalist repositions various narratives about race and medicine — the soaring Black maternal mortality rates; the rise of heart disease and hypertension; the oft-repeated dictum that Black people reject psychological therapy — as evidence not of Black inferiority, but of racism in the health care system.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

O’Toole, a prolific essayist and critic, calls this inventive narrative “a personal history of modern Ireland” — an ambitious project, but one he pulls off with élan. Charting six decades of Irish history against his own life, O’Toole manages to both deftly illustrate a country in drastic flux, and include a sly, self-deprecating biography that infuses his sociology with humor and pathos. You’ll be educated, yes — about increasing secularism, the Celtic tiger, human rights — but you’ll also be wildly, uproariously entertained by a gifted raconteur at the height of his powers.

Read the review | Buy from local booksellers | Buy from Amazon | Buy from Barnes & Noble

Previews: Times Literary Supplement – Dec 2, 2022

Image

Times Literary Supplement @TheTLS December 2, 2022 issue features Craig Raine on Lucian Freud; @NessaCarey on genetic engineering; @AnaAliciaGarza on vagrancy; @lindseyhilsum on the sacking of the Kherson Art Museum; @irinibus on gluttony; poems by @ColeHenri and Hugo Williams – and more.

Top New Books: ‘The Story Of Architecture’ – Witold Rybczynski (Nov 29, 2022)

An inviting exploration of architecture across cultures and centuries by one of the field’s eminent authors
 
In this sweeping history, from the Stone Age to the present day, Witold Rybczynski shows how architectural ideals have been affected by technological, economic, and social changes—and by changes in taste. The host of examples ranges from places of worship such as Hagia Sophia and Brunelleschi’s Duomo to living spaces such as the Katsura Imperial Villa and the Alhambra, national icons such as the Lincoln Memorial and the Sydney Opera House, and skyscrapers such as the Seagram Building and Beijing’s CCTV headquarters. Rybczynski’s narrative emphasizes the ways that buildings across time and space are united by the human desire for order, meaning, and beauty.

TAKE A LOOK INSIDE THE BOOK
 
This is the story of architecture’s physical manifestation of the universal aspiration to celebrate, honor, and commemorate, and an exploration of the ways that each building is a unique product of patrons, architects, and builders. Firm in opinion, even-handed, and rooted in scholarship, this book will delight anyone interested in understanding the buildings they use, visit, and pass by each day.

READ A REVIEW

Preview: The New Yorker Magazine – Dec 5, 2022

Coney Island.

The New Yorker – December 5, 2022 issue:

Yam Karkai’s Illustrations Made Her an N.F.T. Sensation. Now What?

The illustrator Yam Karkai sits in a chair.

World of Women confronts the limits of selling cartoon avatars on the blockchain after the crypto bubble burst.

Is Mick Herron the Best Spy Novelist of His Generation?

Portrait of Mick Herron with his head in the room, alongside a smaller version of him sitting in a chair.

In his “Slough House” thrillers, the screw-ups save the day—and there’s a very fine line between comedy and catastrophe.

How Hospice Became a For-Profit Hustle

A hospice room wrapped in the middle of string tied by 2 large hands.

It began as a visionary notion—that patients could die with dignity at home. Now it’s a twenty-two-billion-dollar industry plagued by exploitation.

Views: ‘Inside The Dream Palace’ – The Chelsea Hotel In New York City

CBS Sunday Morning – Since opening its doors in 1884, New York City’s Chelsea Hotel has welcomed artists, writers and cutting-edge thinkers who shaped America’s cultural landscape. Today, the storied landmark is being developed into a luxury boutique hotel.

Correspondent Alina Cho talks with residents, and with “Inside the Dream Palace” author Sherill Tippins, about the Chelsea’s unique history; and with developer Sean MacPherson about his determination to approach the Hotel Chelsea’s restoration with reverence.

Reviews: Best Business Books 2022 – The Times

The Sunday Times book of the year

Butler to the World: How Britain Became the Servant of Tycoons, Tax Dodgers, Kleptocrats and Criminals by Oliver Bullough

Britain, according to this damning book, is a land of dirty money. It has become the country of choice for dictators wanting to hide their cash, and oligarchs wishing to launder their reputations. Yet instead of waging war on this illicit finance, we’re helping it to propagate. Our national debasement is a sordid story, but Oliver Bullough canters through it with wit and such a colourful set of case studies that it is at least a little easier to stomach. His account begins with the Suez crisis in 1956, which Bullough pinpoints as the moment when Britain’s imperial power crumbled and the nation searched for a new role in the world. The job we chose? Playing Jeeves to kleptocrats. Since the Brexit vote there has been a lengthy debate about what kind of country Britain should strive to be; Bullough argues convincingly that we haven’t spent enough time scrutinising what it has already become. Ros Urwin
Profile, £20
Buy a copy of Butler to the World here

Megathreats: The Ten Trends that Imperil Our Future, and How to Survive Them by Nouriel Roubini

Nouriel Roubini is not known as “Dr Doom” for nothing, and this book from the economist who predicted the 2008 financial crisis is a bleak look at some of the horrible threats facing our survival on Earth, from economic collapse to a new cold war and the rise of artificial intelligence. But it is also an important wake-up call to how fragile modern civilisation is. Roubini lucidly lays out the challenges we face. Maybe save reading this until after the festive period. TK
John Murray, £20
Buy a copy of Megathreats here

A Pipeline Runs Through It: The Story of Oil from Ancient Times to the First World War by Keith Fisher

In this epic, deeply researched history of oil, Keith Fisher, who spent 15 years on the book, takes us from the Byzantine era to the US oil boom of the 19th century and the rise of barons such as John D Rockfeller, and ends with the First World War. He unsparingly shows what a great but terrible industry oil exploration has been. No one comes out well, but the brutality involved in clearing indigenous communities to open up areas for exploitation are harrowing, especially the cruelty from what would become Royal Dutch Shell. TK
Allen Lane, £35
Buy a copy of A Pipeline Runs Through It here

READ MORE

Books: The New York Times Book Review – Nov 27, 2022

Illustration by Eleanor Taylor

New York Times Book Review – November 27, 2022:

A Life of Shirley Hazzard, Sublime Chronicler of Affairs of the Heart

A new biography by Brigitta Olubas is the first to examine the life of the Australian novelist celebrated for her refined poetic fiction and acute moral vision.

Big ‘Pippin’: The Harmony and Dissonance of an American Classic

Elysa Gardner’s “Magic to Do” goes backstage at Bob Fosse and Stephen Schwartz’s 1972 musical about a lost prince.

Read Your Way Through Mexico City

Juan Villoro, who spent over two decades perfecting one book about Mexico City, recommends reading on the city he loves. “Mexico is too complex,” a visitor said. “It needs to be read.”

International Reviews: Top Books On Food In 2022

NOVEMBER 23, 2022

BUDMO!: Recipes from a Ukrainian Kitchen

Preview thumbnail for 'BUDMO!: Recipes from a Ukrainian Kitchen

In this colorful  cookbook  you’ll find recipes for dishes like cold borscht, dark cherry varenyky and sweet pumpkin rice kasha from Ukrainian native Anna Voloshyna, who moved to California in 2011. Known for hosting pop-up dinners and cooking classes,  Voloshyna is also a food stylist, photographer and blogger. In her debut cookbook, she offers modern and American spins on the typical dishes she grew up with, and she also includes details like food origins, customs and traditions in each recipe’s headnote. Budmo, which is how Ukrainians say “cheers,” shares the country’s complicated history that has led up to the current war, while simultaneously celebrating its varied and vibrant cuisine.

A Waiter in Paris: Adventures in the Dark Heart of the City

Preview thumbnail for 'A Waiter in Paris: Adventures in the Dark Heart of the City

“It’s the boundary between two worlds: the Paris you see and the Paris you don’t,” writes Edward Chisholm, an Englishman who moved to Paris in 2012 and spent several years as a waiter while trying to build up his writing career. Now, his debut book, a no-holds-barred memoir detailing his time waiting tables in one of the world’s hottest restaurant cities, reveals what really goes on behind the scenes of fine dining establishments. This book is the next generation of Anthony Bourdain’s Kitchen Confidentialand Stephanie Danler’s Sweetbitter, with Chisholm exposing the often-shocking mayhem of the restaurant kitchen in visceral detail. He deftly uses the Parisian restaurant as a microcosm for France as a whole, with immigrants, people of color and blue-collar workers at the bottom of the food chain.

Sweet Land of Liberty: A History of America in 11 Pies

Preview thumbnail for 'Sweet Land of Liberty: A History of America in 11 Pies

Ever wonder how apple pie became a symbol of America? Food writer and editor Rossi Anastopoulo slices into the history of pie in the good ol’ US of A, from pumpkin pie on Thanksgiving to apple pie on Independence Day, using the iconic American dessert to tell the story of a country. Still, it’s not all sweet, as she details how molasses pie traces its origin to slavery and Jell-O pie reveals the history of gender disparity in our country. All in all, Anastopoulo shares interesting facts behind 11 all-American pies, like how the first recipe for American apple pie appeared in a 1796 cookbook called American Cookery, which is believed to be the first cookbook ever published in the newly minted United States. The book includes a recipe for each pie, too.

Diasporican: A Puerto Rican Cookbook

Preview thumbnail for 'Diasporican: A Puerto Rican Cookbook

Part memoir and part cookbook, this debut from our country’s first Puerto Rican food columnist Illyanna Maisonet dives into the author’s personal family recipes, which she painstakingly documented from her extended relatives through the years, and also includes her interpretation of dishes by Puerto Rican friends, chefs and roadside food vendors. There are 90 recipes including traditional Puerto Rican dishes like tostones, pernil and mofongo. Other highlights include sloppy joes and sancocho. But more than just the recipes, Maisonet shares how migration and colonization have influenced and progressed Puerto Rican food, ingredients and techniques. In explaining why her family wraps their pasteles in foil, Maisonet writes in her intimate, conversational style, “When you think of my grandma coming to Sacramento as a 17-year-old mother of two in 1956, you have to wonder where the hell would she have found banana leaves in Northern California?” She posits that this progression is no less authentic than the original method, and that the resourcefulness of Puerto Ricans has evolved their cuisine into what it is today: dynamic and delicious.

READ MORE

Previews: Times Literary Supplement – Nov 25, 2022

Image

The November 25, 2022 @TheTLS , features Olivia Laing on Kathy Acker; @emilytwrites on self-help and philosophy; @MElizabethLowry on Henry James’s golden age stories; @TobyLichtig on The Doctor; @MirandaFrance1 on Mariana Enriquez; @henryhitchings on slow journalism – and more.