Plaka is the chief town in Milos. It is perched on the top of large rock, overlooking the gulf of Milos. No cars can enter the village because of the narrow spaces between walls and buildings. Motorbikes, mopeds and the like are the only usable vehicles.
Small fisherman’s settlement from XIV century remained preserved over the centuries. It is located at the very sea shore. The pebble road will take you to Gornji Stoliv through the woods and olive groves.
A fantastic view over the entire Boka Kotorska will burst before you up there. Gornji and Donji Stoliv have around 500 inhabitants. The first camellia from Japan was brought by the Stoliv seamen in XVIII century. “Days of Cammellia” have been organized in the springtime ever since.
France-Amérique Magazine – October 2023 – The new issue features a walk through France’s vineyards and observe the changing cultural landscape. An estate near Epernay is working to produce the world’s greenest Champagne, while other producers are turning to no- and low-alcohol wines to cater to to sober-curious generation. Welcome to the Age of Raisin. Also in this issue, read about “Wemby-mania” and the success of French NBA players; meet French-American composer Betsy Jolas who, at the age of 97, still creates with the same intensity; and discover a new art space near Paris – a former blimp hangar, masterpiece of Belle Epoque industrial architecture.
Sales of no- and low-alcohol wines soar in France amid deep-seated cultural change. Your correspondent keeps his true feelings bottled up.
By Anthony Bulger
The contagiously enthusiastic “climate optimist,” a former executive for Dom Pérignon in the United States, is working to produce the world’s most environmentally friendly Champagne. In pursuit of this objective, he is working with an American investor renowned for his environmental activism, Leonardo DiCaprio.
By Clément Thiery
On the banks of a lake in the Meudon forest southwest of the French capital, a masterpiece of Belle Epoque industrial architecture is looking to become a hub of contemporary creation.
By Jean-Gabriel Fredet
” It’s a transport route, water supply and food source for millions of people. The film sets out in a journey to the former royal city of Luang Prabang in Laos. It’s regarded as one of the most beautiful cities in southeast Asia and to this day, religion determines everyday life: Every morning, hundreds of monks walk through the city’s ancient center to collect their alms.
In the isolated villages, some of which are only accessible by boat, most Laotians live off the land. There are huge rice paddies on the fertile banks on the Mekong; rice is the Laotians’ main staple, eaten three times a day here. The river also provides some welcome dietary variation in the form of fish. Locals – and the odd tourist boat – also use the Mekong as a main transit route; even today, the quickest way to reach the country’s larger cities is still by river.
At some point, several hundred kilometers downstream, we reach the capital Vientiane, the economic heart of Laos and a trading center for the famous Laotian woven textiles, exported from here all over the world.
NEW YORK TIMES TRAVEL (September 25, 2023) – Here are five beautiful places to catch the leaves — and while you’re there, you can peek out of covered bridges, gaze up at waterfalls, ride a tramway or a train, or even try to spot a legendary Bigfoot-like creature known as the Grassman.
NEW HAMPSHIRE
Driving the White Mountains Trail, a 108-mile loop that winds through groves of gold birches, bronze beeches, and orange, yellow and red mountain maples, you may find yourself unable to resist stopping in the middle of a covered bridge to peek through the walls.
The Albany Covered Bridge, which crosses the rocky Swift River in the White Mountain National Forest near Conway, N.H., is one of 54 remaining covered bridges in the state. Built in 1858, it features a red roof and weathered brown walls with gaps that let the leaves peep at you.
MASSACHUSETTS
From the study at his farmhouse in Pittsfield, in western Massachusetts, Herman Melville gazed at 3,491-foot Mount Greylock, whose humped shape possibly inspired the white whale in “Moby-Dick.” When the trees on that hump start to change, it becomes more of a gloriously mottled whale.
The mountain’s colors typically peak in early to mid-October, with golds, bright oranges and vivid reds, mainly from tamarack, striped maple and yellow birch. The wet summer may lead to some spotting and discoloration on some leaves, said Nicole Keleher, the director of forest health for the Massachusetts Department of Conservation and Recreation, but she predicted a wide variety of colors overall.
GEORGIA
The Russell-Brasstown National Scenic Byway, a 40-mile loop through the nearly 867,000-acre Chattahoochee-Oconee National Forest, winds through mountains drenched in the yellows of tulip poplars, the crimsons of dogwood, and the scarlets and purples of maples — with most expected to peak the week of Oct. 24, said Steven Bekkerus, a public affairs officer for the forest.
Deep in those woods, you’ll find two waterfalls to complement the autumn palette.
OHIO
From a vintage rail car on the Cuyahoga Valley Scenic Railroad, the reds and golds of Cuyahoga Valley, Ohio’s only national park, roll by — and if you see a shadow darting among the trees, it could be the Ohio Grassman, also known as the eastern Bigfoot, a creature reputed to reside in the woods there.
The colors, which peak in mid- to late October, “range from brilliant reds of the sugar maples to the deep browns of the white oaks,” said Pamela Barnes, a public information officer at the park, which is just south of Cleveland.
Discover why Armagh is dubbed the ‘Orchard of Ireland,’ and learn about its unique Protected Geographical Indication (PGI) status, putting it on par with renowned products like Parma ham and champagne. Experience the tranquility of Strangford Lough, the British Isles’ largest sea inlet, and delve into its rich marine life that supplies some of the UK’s finest restaurants.
At Scopers in Dundrum, feast on fast food reimagined with locally-sourced, sustainable produce. This journey is not just a feast for the eyes but also for the palate, showcasing Northern Ireland’s burgeoning food tourism scene.
● First, a little history. See that modest cathedral by the Hôtel de Ville? It’s where Eleanor of Aquitaine married King Louis VII of France. Later, in 1152, this feisty daughter of the southwest married again, in Poitiers, to the man who became King Henry II. In doing so she began a Bordelais involvement with England that didn’t end until 1453, when the French captured the city. Sure, a lot of water has flowed under the city’s bridges since then, but to be reminded of the connection is like discovering an unexpected cousin.
● Bordeaux profited handsomely from this attachment thanks to the English thirst for its wines. So continue this 650-year tradition with a riveting, self-guided audio tour of La Cité du Vin. The decanter-shaped landmark explores every aspect of global winemaking and wine culture, with one amusing omission: intoxication. The best bit is a display that wafts key wine flavours up your nose (£19; laciteduvin.com).
The northern district of Chartrons starts with palatial mansions and merchant warehouses, but shrinks to more modest proportions the further you wander from the city centre. Along the Rue Notre Dame it finds its mojo. Here, half a mile of browsable tiny shops sell must-have crockery, hand-made brushes and £2.50 fruit-crumble tartlets. Clambering vines deepen the sense that you’ve found the perfect French provincial street.
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