It is believed that Tibetans are derived from the ancient Qiang People, the nomads of ancient China. It is the intermarriage between the Qiang People and local tribes on the edges of the plateau that led to the beginning of the modern Tibetan people. Due to the severe environment, the extreme altitude and the lack of convenient transportation, Tibetans have long relied on pastoralism for survival.
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In this travel documentary, I take you on a journey through some of the country’s most interesting cities. While many city centers are filled with modern skyscrapers, we also search for more traditional neighborhoods, historic sites, tranquil parks, special events, and cultural activities.
We look at the rapid changes China is undergoing in its urbanization process, and mention some of the challenges the country is facing. From the modern megacities of Shenzhen and Guangzhou we travel to the ancient centers of Beijing and Xian. We visit the popular Summer holiday beaches of coastal Qingdao, and the exciting Winter festivals of Harbin.
From the streets of fusion cities like Hong Kong and Macau we continue our journey to Tibetan Lhasa, located on the Rooftop of the World. We also take a look at the disappearing alleys of old Kashgar, in the controversial Xinjiang region, and the empty streets of Ordos, China’s best known ghost town. And we explore the expanding urban centers along the Yangtze river, including Wuhan and Chongqing, all the way to the fast paced metropolis of Shanghai.
I traveled through China independently for more than a decade, on several occasions. The footage in this video was shot between 2010 and 2019, and is accompanied by background information. For more in-depth information on each place, I recommend to read, watch, and listen to as many different sources as you can.
A trip to the most remote area of Tibet, western Tibet, and the small Rutog County that lies on the China National Highway 219 (Xinjiang – Tibet). Located 4300 meters above sea level, Rutog County is 1200 km away from Lhasa. Almost no tourists will come to this place.
However, if you are going to Mount Kailash or plan to have an overland tour from Xinjiang to Tibet (or vice versa), it is a place worth visiting. The highlights of Rutog County include the Pangong Tso Lake, the ancient Rutog Rock Painting, the Rutog Fortress, and the Monastery. You can feel the origin of Tibet here, which is isolated from the outside modern world for a long time.
On the edge of the Himalayas, Rutog County, as well as the whole of western Tibet, is one of the most inhospitable areas on the planet with high altitude, deserted mountains, and a harsh climate. But for many wild animals, it is actually heaven or the Shambala. In uninhabited western Tibet, you could see kinds of wild animals on the way, like the wild yaks, Tibetan wild donkeys, Tibetan antelope, etc.
A journey to Yumbu Lhakhang, the first palace of Tibet. It was built before the Potala Palace for Nyatri Tsenpo, the first king of Tibet, in the 2nd century at the top of the Tashi Ciri hill in Tsedang. Tsedang, 149 kilometers from Lhasa city, is the cradle of Tibetan civilization.
The first palace, the first farmland, the first Tibetan people…. the earliest everything in Tibet was discovered from this place. On the way to Yumbu Lakhang, I visited Lhamo La-tso, the almost smallest but the most sacred lake for Tibetans. We Tibetans believe that we can see our past life on the surface of this holy lake. Like a gorgeous pearl hidden in the valley, this lake is a place of pilgrimage for we Tibetans.
Tsurphu Monastery is a gompa which serves as the traditional seat of the Karmapa, the head of the Karma Kagyu lineage of Tibetan Buddhism. It is located in Gurum in Doilungdêqên District, Tibet Autonomous Region, China, 70 kilometres (43 mi) from Lhasa. The monastery is about 4,300 metres (14,100 ft) above sea level.
Do you know why we Tibetans are so obsessed with eating dried Yak meat, how and when we make the dried yak meat? Today, I will take you to explore about this unique diet culture, and you will see our Yak meat market and more.
Lhasa, the capital of the Tibet Autonomous Region, lies on the Lhasa River’s north bank in a valley of the Himalayas. Rising atop Red Mountain at an altitude of 3,700m, the red-and-white Potala Palace once served as the winter home of the Dalai Lama. The palace’s rooms, numbering around 1,000, include the Dalai Lama’s living quarters, as well as murals, chapels and tombs.
Tibet, on the lofty Tibetan Plateau on the northern side of the Himalayas, is an autonomous region of China. It’s nicknamed the “Roof of the World” for its towering peaks. It shares Mt. Everest with Nepal. Its capital, Lhasa, is site of hilltop Potala Palace, once the Dalai Lama’s winter home, and Jokhang Temple, Tibet’s spiritual heart, revered for its golden statue of the young Buddha.
China, officially the People’s Republic of China, is a country in East Asia. It is the world’s most populous country, with a population of more than 1.4 billion. China spans five geographical time zones and borders 14 different countries, the second most of any country in the world after Russia.
This is the most important season for the farmers, because it’s the harvest time for them. The hardy qingke barley, also known as highland barley, has long been the main crop on the plateau, and has become a staple of the Tibetan diet, used in almost every meal as tsampa, and even used to make barley wine and a number of other dishes. A unique, drought-resistant crop, barley is grown in many places across the plateau, and is the only grain crop that can grow comfortably in the higher reaches of the plateau, including the extreme north.
This video is about the daily life of a typical Himalayan yak man, and how he spend his day and how he earns the money to support his whole family. I lived with him and his family for whole two days, and followed him for the life. He lived a simple life, but he deserves all of our respect.
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