From a New Yorker online article:
On “Travel Man,” Ayoade is fun to look at (snappy suits, thick-framed glasses, expression of amused diffidence) and fun to listen to. (Of a monastery turned hotel in Naples, he says, “As well as modish guff, like a rooftop pool and a spa, it retains attractive old shiz, like staircases dug into the hillside.”) His persona is warmly amused, broadly skeptical, and gently astringent—i.e., British. He’s not a joiner. His intros conclude with him saying, in that episode’s particular city and with that episode’s particular guest, “We’re here, but should we have come?”
“Travel Man: 48 Hours in . . .” is a British series in which the comedian, writer, actor, and director Richard Ayoade spends forty-eight hours in a city, accompanied by various friends—“some of the most available and affordable names in light ent,” as he puts it—and tells us about what to do there. “Mini-breaks are a swirling nebula of nonsense!” he says at the top of “Copenhagen,” during a brisk montage of him in Venice, Copenhagen, Vienna, and Moscow. “How can anyone go somewhere new and be expected to enjoy themselves without a decade to decompress?” Exactly, I thought. This is the show for me.
To read more: https://www.newyorker.com/culture/on-television/travel-man-richard-ayoades-travel-show-for-people-who-hate-travel
A passeggiata, or evening walk, around the perimeter of Ortigia reveals many notable structures and stories. Start from the Parco Letterario Elio Vittorini, on the eastern side, and head clockwise. As waves crash against the rocks below the sea wall, you’ll pass crenelated lookout points and the chiseled facade of the 17th-century Chiesa dello Spirito Santo, before finding yourself in the palm-planted gardens of the 13th-century Castello Maniace.
Ithe southeastern Sicilian city that Cicero called “the greatest and most beautiful of all Grecian cities” achieved a size and status in the ancient world that made it a rival of major powers like Athens and Carthage. Takeovers and makeovers by Romans, Byzantines, North Africans, Normans and others left their marks as well, influencing everything from religious art to the region’s distinctive savory-sweet-sour cooking style. Much of the ancient city has crumbled since Cicero’s day, though the ruins can still be explored in Syracuse’s celebrated archaeological park and museum. But the main attraction today is the historical center of Syracuse: Ortigia island, a maze of narrow streets, ornate Baroque churches and centuries-old palazzi.
One of the reasons the province of Cádiz is on this year’s 52 Places list is food, as chefs in the area are innovating with pork and fish, the base ingredients here. I tried out a few of the white-tablecloth joints, but came away remembering the noisy, cheap tapas bars that have been around forever.
Having earned the superlative of “most powerful waterfall in Europe” because of its massive flow rate (3,059,112 U.S. gallons per minute), standing near this unfettered display of power will give you a healthy respect for the fury of nature.
Running the course of a weekend, from Saturday 21st to Sunday 22nd September,
the long and colourful history of haapsalu episcopal castle began when it was built in the 13th century, but since the 17th century the main castle has been in ruins.
“Under,” which opened in March, is 


