Tag Archives: NHK World Japan

Travel 2023: A Train Ride In Ehime, Southern Japan

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March 17, 2023: We take a trip on the JR Yosan Line through the local history and culture of Ehime Prefecture. Learn modern history at a railroad museum featuring exhibits you can touch and a theme park located on the former site of a copper mine. Dive into an age-old culture at a hot spring town where Geiko entertainers delight guests. A beloved tourist train with dining cars takes us right along the sea and stops at a popular lookout. Experience Gagaku Imperial Court Music at an ancient Shinto shrine.

Food Insider: ‘Wasabi – Japanese Horseradish’

See what’s up with wasabi (Japanese horseradish), the root with a pungent punch that plays an important role in Japanese cuisine.

Wasabi or Japanese horseradish is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. A paste made from its ground rhizomes is used as a pungent condiment for sushi and other foods. 

Train Travel: Countryside Around ‘Mt. Fuji, Japan’

Take a trip back in time and trace the paths of past travelers in the post towns and sacred spaces found in the majestic mountains of the Japanese countryside.

Japan’s Mt. Fuji is an active volcano about 100 kilometers southwest of Tokyo. Commonly called “Fuji-san,” it’s the country’s tallest peak, at 3,776 meters. A pilgrimage site for centuries, it’s considered one of Japan’s 3 sacred mountains, and summit hikes remain a popular activity. Its iconic profile is the subject of numerous works of art, notably Edo Period prints by Hokusai and Hiroshige.

Travel & Culture: The ‘Nishikigoi’ – Koi Fish Of Ojiya, Japan (Video)

Scoop up the rich tapestry of traditional culture and natural beauty of Ojiya, a small city in Niigata Prefecture’s snowy mountains that’s had to scale back as it steers through a global pandemic.

Koi or more specifically nishikigoi, are colored varieties of the Amur carp that are kept for decorative purposes in outdoor koi ponds or water gardens. Koi is an informal name for the colored variants of C. rubrofuscus kept for ornamental purposes. 

Travel Journeys: ‘Ashio, Japan’ – Return To Forests

Dig deeper into the story of Ashio, a former mining town in Tochigi Prefecture that’s returning to nature with the passage of time and contributions of hard-working residents.

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The Ashio Copper Mine (足尾銅山, Ashio Dōzan) was a copper mine located in the town of Ashio, Tochigi, (now part of the city of Nikkō, Tochigi), in the northern Kantō region of Japan. It was significant as the site of Japan’s first major pollution disaster in the 1880s and the scene of the 1907 miners riots. The pollution disaster led to the birth of the Japanese environmental movement and the 1897 Third Mine Pollution Prevention Order. The pollution incident also triggered changes in the mine’s operations that played a role in the 1907 riots, which became part of a string of mining disputes in 1907. During World War Two the mine was worked by POW forced labour.

Travel Stories: ‘Yamanashi – Japan’s Best Wine Region’

Yamanashi, Japan’s wine country, serves up a variety of flavors, crafted by techniques and philosophies as different as the people dedicating to making every bottle their best.

Yamanashi is Japan’s largest and most famous wine-producing region, responsible for nearly 40% of the nation’s annual production of wine. The region is located on the main island of Honshu within a landlocked area. There is an extremely fertile valley in Yamanashi as famous for its peaches and plums as its grapes.

Culture: Merchant Town Of Omi-Hachiman, Japan

Sail through the network of canals winding their way through Omi-hachiman, a once bustling castle town overlooking Lake Biwa. Retrace the steps of the past surrounded by a unique amalgamation of European and feudal Japanese architecture combined with carefully-preserved historic townscapes.