‘SAISONS’ is a tribute to the grandiose and mystical landscapes of the Massif Central, an immaculate place located in the middle of France. From winter to spring, from summer to autumn, athletes practice their own disciplines in a wild and singular environment. Whether it’s on snow, land, water or in the air, they do it without any concession, in a full commitment.
SKIER: Gaëtan Carlier
VTT: Arthur Parret / Paul Couderc
WAKEBOARD: Maxime Roux
PARAPENTE: Romain Montimart
VFX by: Fabien Feintrenie and Jean-François Fontaine
ORIGINAL MUSIC BY: Erik Groysman
‘WAITING FOR A SIGN’ (Scratch Massive AND Koudlam)
SOUND DESIGNERS: Zane Wood and Shea Webster
RE-RECORDING MIXER: Juan Carlos J. Torres
St. Moritz also takes readers on a majestic tour of its special events, from Winter Olympics to the annual Snow Polo World Cup, as well as the summertime Jazz Festival and the British Classic Car Meeting. In St. Moritz creatives and royals share skiwassers slope-side on the sheepskin benches of El Paradiso, pause to sip champagne on long strolls around its frozen, crystalline lake and enjoy coffee and confections at the centuries old Hanselmann. St. Moritz has never lost its inimitable appeal, and will continue to reign as an elegant hideaway for all those who have come to call it a home away from home.
Nestled in Switzerland’s alpine Engadin Valley, St. Moritz stands on its own amidst a sea of celebrated ski resorts in that it has long maintained an elusive allure. The winter home of personalities from Gunter Sachs and Gianni Agnelli to Sofia Loren, Elizabeth Taylor, Audrey Hepburn, John Lennon, and Claudia Schiffer, there are few places in the world that manage to unite so many of the top names in cinema, art, and fashion all in one place, year after year. Author Dora Lardelli takes the reader on a journey through Chanel and Hitchcock’s favorite haunts and the hidden parties at Badrutt’s Palace where royalty goes to play, without forgetting the natural beauty, village charm and architectural mastery that define it.
Courmayeur, both a town and a ski resort, boasts nearly as many ambitious, full-service restaurants as it does lifts on the slopes. Even on bright sunny days with powdery trails, the big question tends to be, “What’s for lunch?” The village, nestled in a snug valley on the south slope (the Italian side) of Mont Blanc, Europe’s highest peak, is a typically sleepy mountain town for much of the year with around 3,000 full-time residents. But when the ski season kicks into high gear, its restaurants, bars and cafes all come roaring to life. It’s a favorite winter escape for residents of Italy’s fashion capital, Milan, a straight two-hour shot up the highway.
For the urbane crowds in from the city on winter weekends, Courmayeur is as much an epicurean as snow-sports destination, known for its mountain cheeses, wild game and cured meats, and for its increasingly serious restaurants. Top tables on and off the slopes can book up weeks in advance. The region’s minerally white and earthy red wines come from some of the highest altitude vineyards in Europe. The sparkling Cuvée des Guides is made 7,000 feet above sea level on the slopes of Mont Blanc, with a tasting room atop one of the state-of-the-art Skyway Monte Bianco cable car stations.
Most of us are living urban lifes full of to-do lists and Deadlines. But when heading out into nature our perspective changes, giving back value to experience and creating awareness for our daily urban lifes.
This is what we experienced this year in Alberta, Canada.