Culinary Arts Video: ‘Salt-Baked Abalone & Wagyu Beef’ In Kaohsiung, Taiwan

Teppanyaki lunch of Fried Garlic Flakes, Salt-Baked Abalone, Japanese Wagyu & Fried Rice at Ukai-Tei in Kaohsiung, Taiwan.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s