We left Lords (of the Manor) at 7 am for a 3 mile round trip hike to Lower Slaughter and back for breakfast at 8.
Breakfast was a nice spread of pastries, bread, fruit, cereals, yoghurt and juices. Ordered eggs, bacon, sausage and mushrooms.
We checked out and drove north to Stourton and the Cotswolds Distillery. Their recently opened tasting room and store was light and bright. 
We were offered a tasting of 5 gins, 7 whiskies and their very special “1616 – Barrel Aged Gin. You will never find a better (and free) tasting anywhere.
We more than compensated them by buying Cotswolds Distillery clothing, hunter flasks and other items. They filled up one flask with 1616 for the ultimate roadie.
It was then off to Stratford-upon-Avon and the Arden Hotel.
After checking in we set out to experience Shakespeare’s birthplace, exhibits, the New House, Anne Hathaway’s Cottage and Hall’s Croft.
After the tour, we had Gin and Tonics and dinner at The Dirty Duck (The Black Swan years ago) and called it a night.
A brisk 2.9 mile walk (yes, 2.9 miles) in mildly drizzly weather from The Swan Hotel door back to the breakfast room set up a perfect day.
Situated along the winding mountain road that is the historic village of Omori, Takyo Abeke is hidden behind a rustic bamboo fence covered in climbing roses and shielded from the road by a deep courtyard garden. The 228-year-old building was once the home of the Abe family (Abeke), who were administrative officials for the Iwami Ginzan silver mine dug deep into the mountains at the top of the village. During the 17th and 18th centuries the silver mine was the largest in the world, and its output financed not only bustling local village life and imposing houses like Abeke but also Japan’s rapid economic growth, urbanization, and flowering of its unique culture of shibusa— aesthetics based on nature, simplicity, and the ephemeral—during the first centuries of the Edo period (1603-1868).
Our first stop was the Ashmolean Museum, which was remarkably uncrowded at 9:30 am this Wednesday morning. We paid to see the special exhibit “Last Supper In Pompeii” and it was outstanding.
Left The Painswick after a fine British breakfast (highlighted by fabulous, freshly made crumpets and a berry compote), we drove into a heavy rain toward Cirencester and the on to Bibury for a 3-night stay at The Swan Hotel.
The finest brownie in the world (layered peanut butter, chocolate fudge) was waiting for us at Huffkins Bakery. That and an iced coffee is worth a flight to London and the drive to Stow.
Picked up a very nice BMW 520 Diesel at Victoria Station at 9:30 am. GPS is a must as there is always a learning curve driving on the left side of the road.
Drove to Windsor Castle and arrived at about 11. Very light crowds as it was threatening rain, but the tour did not disappoint. Beautiful collections of gold and silver work, paintings by Hans Holbein the Younger (who painted Henry VIII and Thomas Cromwell in the 16th Century), and amazing tapestries.
After a quick pint of a Wadworth Swordfish Rum Infused Ale, we finished the drive at our Hotel, The Bird, in Bath.
After a great British breakfast, hopped on the Tube at Tower Hill and headed for the South Kensington station. Arrived at the Victoria & Albert Museum as it opened at 10.
Boomers Daily 