Tag Archives: Renaissance England

Top New Exhibitions: ‘The Tudors – Art And Majesty In Renaissance England’

England, under the volatile Tudor dynasty, was a thriving home for the arts. An international community of artists and merchants, many of them religious refugees, navigated the high-stakes demands of royal patrons, including England’s first two reigning queens. Against the backdrop of shifting political relationships with mainland Europe, Tudor artistic patronage legitimized, promoted, and stabilized a series of tumultuous reigns, from Henry VII’s seizure of the throne in 1485 to the death of his granddaughter Elizabeth I in 1603.

The Tudor courts were truly cosmopolitan, boasting the work of Florentine sculptors, German painters, Flemish weavers, and Europe’s best armorers, goldsmiths, and printers, while also contributing to the emergence of a distinctly English style. Join Elizabeth Cleland, Curator in the Department of European Sculpture and Decorative Arts, and Adam Eaker, Associate Curator in the Department of European Paintings, to explore The Tudors: Art and Majesty in Renaissance England, which traces the transformation of the arts in Tudor England through more than 100 objects—including iconic portraits, spectacular tapestries, manuscripts, sculpture, and armor—from both The Met collection and international lenders.

Learn more here: https://www.metmuseum.org/exhibitions…

International Art: Apollo Magazine – June 2021

FEATURES | Peter Blake interviewed by Martin GayfordHarry Pearson on art at the Olympics; Alexander Röstel goes in search of Bernardo Bellotto in Dresden; Rebecca Ann Hughes on troublesome tourists in ItalyChristina J. Faraday on ‘speaking pictures’ in Renaissance England

REVIEWS | Kristina Wilson on American folk art in Boston; Jennifer Mass scrutinises Guernica online; Xavier F. Salomon on Kraków’s royal tapestries; Tom Stammers on Marie Antoinette’s dairy; Daniel Trilling on the Benin Bronzes; Francesca Wade on Clive Bell; Alexander Marr on baroque swagger; and Damian Thompson on John Pawson’s cookbook

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